In Zaoyang, Hubei, Nie Xinsheng, Nie Haisheng's younger brother, specially learned a mouthful of authentic Xiangyang beef offal noodles from the chef. "My brother said he wanted to eat our Xiangyang beef offal noodles when he returned to earth. When he comes home, I'll cook it for him myself. "
From the selection of beef and beef offal to the proportion of various seasonings, to the cooking of soup and noodles, the teachers spoke clearly, and Nie Xinsheng learned with relish. After nearly two hours of frying, boiling and scalding, a bowl of steaming and authentic Xiangyang beef offal noodles was completed under the production of Nie Xinsheng.
Zhang Hu, the manager of Xiangxiaozi beef offal noodle restaurant in Zhong Ding Street, fancheng district, Xiangyang, said that the store not only operates beef offal noodles, but also trains relevant chefs. In the past five years, thousands of foreign students have come to learn the production technology every year, especially after astronaut Nie Haisheng "shouted" to eat beef offal noodles in his hometown in space, more foreigners came to study and train.
The reporter saw at the scene that ten students from Henan, Anhui, Jiangxi and Shandong were learning the production technology of Xiangyang beef noodles. Zhang Yu, a female apprentice from Nanyang, Henan, told reporters that she had long wanted to open a beef noodle restaurant in the local area. After seeing astronaut Nie Haisheng's endorsement, she strengthened her determination to study in Xiangyang.
Beef offal noodles, not only Nie Haisheng's home is ready, but also the major beef noodle restaurants in Xiangyang city. Hundreds of beef noodle restaurants in Xiangyang posted slogans such as "Pay tribute to China astronauts and eat Xiangyang beef noodles together", and posters and banners such as "Xiangyang beef offal noodles that Nie Haisheng wants to eat" to welcome the heroic astronaut Nie Haisheng back to earth and invite citizens and tourists to "eat noodles together".
A bowl of beef noodles and a bowl of sweet yellow wine are the standard breakfast items for Xiangyang people. It is characterized by one spicy, two hemp and three fresh, long aftertaste and wide appetite. Walking on the streets of Xiangyang, beef noodle restaurants of all sizes can be seen everywhere. As soon as the morning rush hour is over, there will be a "long queue" in front of most noodle restaurants, many of which are open 24 hours a day.
Hero astronaut Nie Haisheng is on a mission in China Space Station. He became the first astronaut in China to fly in orbit for more than 100 days. In an interview with CCTV's "The First Lesson of School Opening", he said, "After returning to the earth, what I want most is beef offal noodles in my hometown of Xiangyang."
According to the relevant person in charge of Xiangyang Agriculture and Rural Affairs Bureau, after the Shenzhou 12 astronauts landed safely in groups, the city immediately purchased 400 boxes of Xiangyang beef noodles produced by four most representative companies in this city, and sent them to Nie Haisheng's unit through the courier company, hoping to let Nie Haisheng and other astronauts taste Xiangyang food for the first time to express their hometown people's respect for the heroic astronauts.
Xiangyang beef noodles are a local specialty snack. Walking on the streets of Xiangyang, beef noodle restaurants of all sizes can be seen everywhere. On the same day, many noodle restaurants in Xiangyang City hung congratulatory banners to welcome heroes home in a unique way for the people in their hometown.