1. Buy a plucked whole chicken in the market, cut off the head and tip of the chicken and wash it for later use.
2. Prepare salted chicken powder, cut a hole and put it aside.
3. Soak the oil, soy sauce, salted chicken powder and chicken essence in a small bowl and mix well to make a sauce.
4. Put all the prepared sauces on the outside of the chicken, including the inside of the chicken.
5. Put the chicken with sauce in the microwave oven, and if it is intact, bake it for 25 minutes.
6, 25 minutes later, the roast chicken in the microwave oven is ready, and you can start to enjoy it with a fork.