Meat (half thin and half fat) Some people say that lean meat is delicious, and some people say that fat meatballs are more fragrant.

White radish and carrot

Onions, spiced powder, salt, monosodium glutamate, and I also put in fresh vegetables.

How to make Minnan meatballs?

Lean meat, salt, monosodium glutamate, spiced powder, soy sauce.

Rubbing red and white radish, adding a little salt to squeeze out water, and chopping with a knife.

Add the seasoning chopped green onion and mix well with the previously marinated meat.

Add sweet potato powder, knead it round, and put it in a steamer.

Boil water in the pot, put the prepared meatballs into a steamer pot, cover the pot and steam until cooked.