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How to make fish soup with Jiuyang high-speed wall-breaking conditioner jyl-y92
1, wash the fish, cut the tofu into pieces and change the water for several times to remove the beany smell, and rinse it with Lycium barbarum.

2. Stir-fry shallots and ginger with hot oil, and stir-fry fish with 1 and 2 minutes.

3. Put Lycium barbarum, cooking wine and water on the fire for about 10 minute.

4, the fish soup is slightly cold, remove the fish head and big bone spurs.

5. Press the juice button to start the fish soup crusher.

6, about 2 minutes, the broken wall machine stopped working, and the fish soup meat was poured into the pot to put tofu.

7. Cook in a gas stove for 5 minutes, season with salt and monosodium glutamate and serve.

The wall-breaking cooking machine can grind soybean milk very finely, with almost no bean dregs and no need of filtering, but the cooking machine cannot heat it. After the soybean milk is cooked, it must be poured into the pot and boiled before drinking.