Current location - Recipe Complete Network - Complete cookbook of home-style dishes - Air fryer steak practice?
Air fryer steak practice?
Matters needing attention in making steak with air fryer

1. When buying beef, you must choose tender beef and marinate it in advance, otherwise the beef will taste bad.

2. the cooking time of large pieces of beef will be longer, so the cooking time must be mastered.

Some people like to buy frozen and pickled steaks to eat, but they must remember to thaw them before using them.

Method for prepare black pepper steak in air fry pan

Required materials: beef, black pepper, ginger powder, oyster sauce, onion, red wine, edible salt.

manufacturing method

(1) Wash and shred onions for later use.

(2) Wash the beef and dry it, or use kitchen paper to absorb the surface moisture.

(3) Cut the beef into small pieces, and draw a cross pattern on the surface of the beef pieces with a knife, so that the taste is better.

(4) Put the processed beef pieces into a dish, take a proper amount of salt and stir, then add a proper amount of red wine to marinate for a while.

(5) Add appropriate amount of oyster sauce, ginger powder and pepper to beef, and then continue to marinate.

(6) Open the air fryer, spread a layer of tin foil on the curtain, then spread the pickled beef on the tin foil, and sprinkle the prepared shredded onion on the beef.

(7) Empty fried pot cover. 180 degree, cooking time is six minutes.

How to fry steak with air fryer

(8) Roasted black pepper steak can be eaten after it is slightly cold.