1, Wenling embedded cake: Wenling embedded cake, also known as sandwich cake, is a unique traditional pastry snack in Wenling. Flatten both sides of a small piece of rice cake by hand, and then add your favorite dishes according to your personal preference, usually fried noodles, shredded radish, shredded potatoes, pork and so on.
2. Wenling mountain batter: a kind of food made of sweet potato powder in Wenling and Yuhuan. The freshly cooked mountain sauce is hot and delicious, and the iced mountain sauce, like liquid jelly, can retain a sweet but not greasy taste.
3. Sauerkraut shrimp: Sauerkraut shrimp, also known as oil drum, is one of Wenling's specialty snacks, and its popularity is no less than Wenling's embedded cakes. Pickled shrimp is not "shrimp", its raw material is wheat flour. Stir wheat flour and water into a thick paste, take an appropriate amount in a container, add seasoned minced meat as stuffing, still wrap it in a container, throw it into boiling oil, fry the dough until golden brown, and scoop it up with a colander. You can also put shrimp, dried prunes and other things according to your own preferences, and it has no taste. The soaked shrimp skin is crispy and delicious, which is a kind of food that Wenling locals like very much.
4. Boiling round: Boiling round is a local specialty food in Taizhou. Cooking a circle is to use glutinous rice flour as the crust, add cold water to the glutinous rice flour and mix it with flour, and divide it into various doses. Each dose is kneaded into the shape of a bowl with stuffing in the middle. There are two kinds of fillings, one is onion ginger wine meat stuffing, similar to steamed stuffed bun stuffing; The other is to add water bamboo, shrimp skin, dried bean curd, shredded radish and so on. Match it with different seasons and tastes, and then steam it. It tastes good.
5. Songmen Baiji Dolphin: Songmen Baiji Dolphin is a specialty of Songmen Town, Wenling City, Taizhou City, Zhejiang Province. Pine owl meat is firm, white and delicious, rich in nutrition, high in protein, containing fat, calcium, phosphorus, iron, vitamins and other substances, and has the functions of appetizing, clearing away fire, promoting fluid production and nourishing blood.