Recipe introduction

The material here is pearl barley, which is mainly small, easy to cook and of course tastes better! If you think pearl barley is not easy to buy, you can of course change it to ordinary barley, but it will take a long time to cook.

material

300 grams of red beans, 200 grams of coix seed, 50 grams of dried lotus seeds, 6 cups of hot water and 200 grams of rock sugar.

working methods

1. Wash red beans, soak them in warm water for about 40 minutes, then take them out and drain them; Wash job's tears and dried lotus seeds.

2. Put the material of 1 into the fast cooker with hot boiling water, cover the lid, cook with high fire until the whistle sounds, turn down the heat and continue cooking for about 18 minutes, and then turn off the fire. After the safety valve is exhausted, open the pot, add rock sugar, and continue to cook on low heat for 1 min until the rock sugar melts.