Chapter 1: The civilized dining table activities in 2022 are summarized as vigorously promoting the spirit of thrift and hard work, consolidating the achievements of the school, and further improving the civilized quality of teachers and students. Establish the concept of "one porridge and one meal is hard to come by, and material resources are hard to keep in mind", vigorously popularize the knowledge of table civilization to all teachers and students, popularize table civilization etiquette, advocate saving dining behavior, improve the quality of civilized dining, and comprehensively create a good social atmosphere of civilization and thrift. According to the requirements of relevant documents from higher authorities and actively responding to the call, our school has extensively carried out "civilized dining table" activities, which are summarized as follows:
First, seriously study and convey the implementation plan of the superior, formulate the implementation plan of school activities in combination with the actual situation of the school, clarify the work tasks, and actively make relevant work arrangements. A work leading group headed by the principal was established, with clear division of labor and clear responsibilities.
In February and 10, the publicity and education of "civilized dining table" activities on campus was carried out.
1. Organize the moral lecture activity of "Civilized dining table starts with me".
On the afternoon of a certain day in X month, all the teachers and students of Grade 6 of xx Primary School carried out the activity of "Civilized Dining Table, Start with Me" in the multimedia room.
This activity consists of six links: looking at pictures, singing, learning from examples, reciting classics, offering kindness and sending good luck. The students carefully watched the short films with the themes of "the influence of wasting food" and "practicing economy and opposing waste". In the process of watching, students take notes while watching; Two students told a story of diligence and thrift, which benefited them a lot. At the same time, combined with the "code of daily behavior for primary school students", let students remember that saving is glorious and wasting is shameful. In the classic recitation, the students recited "Two Poems for Farmers" and classic quotations, from which they felt the hard-won food. Especially in the process of kindness, students can talk about their own experiences in combination with the actual situation. Everyone expressed that they should save every grain, and also expand to save water, electricity and paper, and launched an initiative of "civilized dining table, starting from you and me" to all students. Give away notebooks with "small pacesetters", and these "small pacesetters" will become role models for students to learn.
2. Teachers used the time of speaking under the national flag to explain the knowledge of thrift to the students, and conveyed the concept of "Who knows that every meal is hard" to the students with the revolutionary course of hard struggle of the older generation of revolutionaries. Students know the importance of every grain of rice and millet to the lives of Red Army soldiers in revolutionary experiences such as climbing snow-capped mountains and crossing grasslands. The teacher's enthusiastic speech seemed to put the students in that hard revolutionary era, which not only made them understand the arduous feats of the older generation of revolutionary martyrs, but also deepened their understanding of thrift.
3. The school also infiltrated the civilized concept of saving glory and wasting shame into classroom teaching through various forms and channels, such as theme class meetings, hanging propaganda slogans such as "saving glory and wasting shame", and campus broadcasting, and guided teachers and students to learn to save food and eat civilized meals from an early age and develop healthy and civilized living habits.
Third, the effectiveness of the activity.
Through this "civilized dining table" activity, students can not only deeply understand the hard-won food, but also understand that thrift is the traditional virtue of our Chinese nation. Know how to start from me, from today, from small things, advocate frugality, rational consumption, civilized dining, saving and cherishing blessings, enhance the awareness of saving, get rid of bad habits, remind each other, put an end to extravagance and waste, and create a life attitude and lifestyle that everyone regards saving as "easy"!
Chapter II: Summary of 2022 Civilized Dining Table Activities In order to vigorously carry forward the spirit of thrift and hard work, and further improve the civilized quality of teachers and students. Establish the concept of "one porridge and one meal is hard to come by, and material resources are hard to keep in mind", vigorously popularize the knowledge of table civilization to all teachers and students, popularize table civilization etiquette, advocate saving dining behavior, improve the quality of civilized dining, and comprehensively create a good social atmosphere of civilization and thrift. According to the requirements of relevant documents from higher authorities and actively responding to the call, our school has extensively carried out "civilized dining table" activities, which are summarized as follows:
1, earnestly study and convey the superior implementation plan.
Combined with the reality of our school, we formulated the implementation plan of our school's activities, defined the work tasks and actively made relevant work arrangements. A work leading group headed by the principal was established, with clear division of labor and clear responsibilities.
2. Improve the working system of school canteens.
Implement responsibilities. Strengthen the food safety management of school canteens, integrate the requirements of saving food and cherishing resources into the management of school canteens, and effectively implement them in management practice to provide teachers and students with a safe, hygienic, civilized and harmonious dining environment. Taking food safety as the criterion and students' healthy growth as the goal, students ate safe nutritious meals, which laid a solid foundation for healthy growth.
3. The publicity and education of "civilized dining table" activities on campus were carried out.
Teachers use the time of speaking under the national flag to explain the knowledge of thrift to students, and convey the concept of "who knows that every grain is hard" to students with the revolutionary course of the older generation of revolutionaries.
Students know the importance of every grain of rice and millet to the lives of Red Army soldiers in revolutionary experiences such as climbing snow-capped mountains and crossing grasslands. The teacher's enthusiastic speech seemed to put the students in that hard revolutionary era, which not only made them understand the arduous feats of the older generation of revolutionary martyrs, but also deepened their understanding of thrift.
4. The school also passed the theme class meeting.
Hanging propaganda slogans, campus broadcasting and other forms and channels of publicity will infiltrate the civilized concept of saving glory and wasting shame into classroom teaching, and guide teachers and students to learn to save food and have civilized meals from an early age and develop healthy and civilized living habits.
Through a series of activities, students not only know that they should save food and have a civilized meal when they are young, but also learn many principles of being a man, such as caring for public property when they are young and respecting the old and loving the young.
Chapter III: Summary of Civilized Dining Table Activities in 2022 In response to the call of xx Civilization Office to carry out civilized dining table activities, XX Primary School launched a series of civilized dining table activities with the theme of "small dining table stresses civilization", aiming at promoting the traditional virtues of saving food, respecting labor and cherishing happiness, creating a harmonious and civilized dining culture, and transforming the concepts of thrifty morality, thrifty health preservation and thrifty health preservation into conscious actions of teachers and students.
First, create a "civilized dining table" activity atmosphere
During the activity, the school takes frugal dining, safe dining and civilized dining as the action guide, and publicizes civilized dining activities in the form of class blackboard newspaper, publicity window and red scarf broadcast, focusing on the significance and basic norms of civilized dining, so that teachers and students can establish the concept of civilized dining and form a good fashion of frugal dining and civilized dining on campus; At the same time, two billboards were made on the outer wall of the school canteen, which read: "Save a grain and cultivate a virtue" and "Live happily every day and enjoy every meal happily".
Slogans such as "civilized dining table, cherish happiness, but every grain is hard when eating" are posted in the canteen, and publicity materials such as "civilized dining table convention" and "healthy eating" are uniformly placed on the dining table to remind teachers and students to pay attention to thrift and hygiene at all times.
Second, standardize the school canteen management system
Improve the working system of school canteens and implement responsibilities. We should integrate the requirements of saving food and cherishing resources into the management of school canteens and put them into practice to provide a safe, hygienic, civilized and harmonious dining environment for teachers and students.
In addition, canteen staff are trained regularly to carry out various tasks every day: providing nutritious recipes and reasonably matching dishes; Conduct regular and irregular inspections of canteen work, purchase assured ingredients, and ensure the safety of teachers and students.
Third, carry out a series of activities of "civilized dining table"
1. Through the speech under the national flag, the teachers and students of the whole school were educated to "be thrifty and cherish the blessings, and practise economy", and the knowledge about thrift was explained to the students. The sentence "Heaven sometimes nurtures everything, but land produces limited wealth" reveals that it is extremely difficult to produce food.
Practicing economy and opposing waste is not only related to cherishing social resources, but also means respecting the work of others. The ancients still understood the truth that "every grain is hard". We students and teachers should not waste food and spoil social resources.
2. Each class will hold a class meeting with the theme of "Civilized Table Action". Each class organized a class meeting with the theme of "diet and health", "every grain is hard" and "civilized dining, starting from me". Through the education of class meeting activities, students are inspired by the activities, and gradually understand the importance of nutrition and cherish food, and understand that saving food is the obligation of every citizen, and wasting is a shameful act.
3. A handwritten newspaper contest was held. In order to let the students really save food, a handwritten newspaper competition with the theme of "civilized dining and saving food" was launched. Students actively participated and produced a vivid and educational handwritten newspaper. After selection, the first, second and third prizes were awarded 10. Through this activity, the students understood the importance of saving food, and said in succession, "Save food, start from me, start from the small things around us, and form a good habit of thrift."
4. Watch the video of the civilized dining table. From how to queue up to enter the restaurant, to how to have a civilized meal, to how to set the table after a meal, and then to how to queue up to go back to the classroom ... The whole dining process was explained in detail and concisely.
By watching videos, we advocate table manners, maintain the dining environment, pay attention to dining hygiene and create a civilized dining atmosphere. On the other hand, it is to gradually change the uncivilized phenomena such as picky eaters, waste and noise in the process of dining, and guide students to cultivate good living habits from an early age.
5. Bring the concept of "civilized dining table" to parents and families through students through the way of "small hands holding big hands", which will influence more families to participate and expand the radiation function of school education.
6. Establish civilized volunteers. Recruit civilized dining table volunteers among dining students, carry out civilized dining table volunteer service actions, and persuade dining teachers and students to dine in a civilized way; Organize teachers on duty to carry out supervision and inspection of civilized dining tables, criticize uncivilized dining table behavior in time, and earnestly implement civilized dining table action.
7. Select the title of "civilized little pacesetter". Through a semester of intensive training, students' awareness of thrift has been improved, and they have also developed good civilized habits in diet. In order to motivate students, the school selected a "civilized pacesetter" in each class.
In short, through a semester of "civilized dining table activities", teachers and students in our school have enhanced their awareness of civilization and gradually developed civilized habits. In the future work, we will continue to strengthen the education and guidance of civilized dining tables, further establish and improve various systems and strengthen various supervision mechanisms, so as to effectively promote this activity and continuously improve the civilization of teachers and students!
Chapter four: Develop civilized dining table activities in 2022. Summing up that saving begins with dining and civilization begins with dining table —— In order to implement the spirit of the document "xx Civilized Dining Table Action Plan", further enhance the school civilization index, and actively advocate a civilized new style of saving and opposing waste, according to the deployment of the municipal and district education bureaus, our school began to carry out civilized dining table activities on X day.
First of all, our school showed the action plan of civilized dining table in xx primary school in xx city through the publicity window, so that the teachers, students and parents of the whole school could understand this activity and its significance. Then on the red scarf radio station, the initiative of "creating a civilized campus, starting with civilized dining" was issued, asking students to cherish food and put an end to waste; Queue up for meals when eating, and maintain a good dining order; Be polite when eating, don't make any noise and don't run.
After less than a week's action, remarkable results have been achieved: the phenomenon of orderly queuing for meals appeared on every table of each group, and the leftovers after eating were much less, and people would walk back and forth while eating, and the situation of loud noise also converged a lot. Civilized dining table action makes the whole campus more civilized and harmonious.
Chapter V: Summary of Civilized Dining Table Activities in 2022 In order to further deepen the civilized actions of villagers in our community, we should vigorously popularize civilized dining table knowledge, popularize civilized dining table manners, advocate the behavior of saving meals, and carry out the activities of "Civilized Dining Table Action" with the theme of "Civilized Dining Table and Saving Morality" in combination with the reality of our community, actively create a good atmosphere of "saving meals and civilized consumption", and strive to save food, respect labor and save expenses. The work is summarized as follows:
First, take the village propaganda blackboard newspaper and publicity column as the main propaganda positions, actively introduce the benefits of the "civilized dining table" action to the villagers in our community, and strengthen the villagers' awareness of thrift and hard work.
Second, members of the two committees of the community and volunteers distributed leaflets on "civilized dining tables". After the activity, the team leader and patrol team members are required to actively explain the propaganda to the surrounding villagers and advocate the good tradition of "advocating economy, quiet dining, civilized drinking and packing after meals".
Third, organize the education of community workers and volunteers, guide the public to cherish resources, cherish food, put an end to waste, advocate economy and civilized dining.
Through this activity, the "Civilized Table Action" was widely welcomed by the majority of villagers, and everyone actively supported the content advocated by the activity. Carrying forward the new trend of scientific health is an important standard to measure the degree of civilization in this new era and an important measure to build a civilized city. In the future work, our community will continue to promote good table habits such as "planning to order food, dividing vegetables, packing leftovers and washing hands before meals" to the vast number of consumer groups, oppose bad habits such as "extravagance, extravagance, drunkenness and vulgar words and deeds", and strive to form a new social and moral trend of "frugal ordering, hygienic dining and civilized dining".
Chapter VI: Summary of Carrying out Civilized Dining Table Activities in 2022 In order to implement the spirit of xx Civilized Dining Table Action Implementation Plan, actively participate in the action of establishing advanced health units in xx Province, vigorously carry forward the traditional culture of the Chinese nation, cultivate students' virtues of cherishing food and being polite from an early age, optimize the dining environment in our canteen, popularize the knowledge of table civilization, carry forward table manners, advocate saving meals and healthy eating, and constantly improve the civilized quality of students, so as to establish a safe, healthy and harmonious fashion in our school.
1. Seriously study and convey the implementation plan of the superior, formulate the implementation plan of the school's activities in combination with the actual situation of the school, clarify the work tasks, and actively make relevant work arrangements. A work leading group headed by the principal was set up, with clear division of labor and responsibilities, and all kinds of data were collected and archived to meet the inspection of superior leaders.
2, improve the school canteen work system, implement the responsibility. Strengthen the food safety management of school canteens, integrate the requirements of saving food and cherishing resources into the management of school canteens, and effectively implement them in management practice to provide teachers and students with a safe, hygienic, civilized and harmonious dining environment. Taking food safety as the criterion and students' healthy growth as the goal, students ate safe nutritious meals, which laid a solid foundation for healthy growth.
3. In the middle of X year, carry out publicity and education on "civilized dining table" activities on campus. Teachers use the time of speaking under the national flag to explain the knowledge about thrift to students. The teachers' enthusiastic speeches seemed to put the students in that hard revolutionary era, which not only made them understand the arduous feats of the older generation of revolutionary martyrs, but also deepened their understanding of thrift. This activity is not only long in time span, but also rich in content, mainly including the "four" civilized dining. The first is to advocate civilized dining. The school will organize staff to post posters and slogans for the creation of civilized dining tables at the entrance of the canteen, and post famous sayings and aphorisms on the walls and dining tables of the canteen to create a good atmosphere for the creation of civilized dining tables. The second is to guide civilized dining, and the canteen should cook responsibly and strictly control the quality of food. Advocate civilized service language and actively remind students to avoid waste. Third, encourage civilized dining and provide lunch boxes in the canteen. The school rewards students who effectively practice "frugal and civilized dining". Finally, demonstrate civilized dining, adhere to typical guidance and demonstration, select students who have civilized dining, and guide the activities of creating civilized dining tables to advance in depth.
4. Through billboards, big screens, campus broadcasts and other forms and channels, the school permeates the civilized concept of saving glory and wasting shame into classroom teaching, and guides teachers and students to learn to save food and eat in a civilized way from an early age and develop healthy and civilized living habits.
Since our school moved into the new campus in 20xx, there has been no food safety problem under the scientific management mode. The school appoints a special person to supervise the canteen work and strengthen the management of the canteen. And in order to ensure the food safety of students, the school stipulates that every staff member in the canteen must submit a health certificate to the school; Canteen operators must ask for relevant bills when purchasing ingredients, and report them to the school to ensure food hygiene and safety, and the general affairs and finance departments of the school have also formulated a series of rules and regulations on food hygiene in canteens.
Through a series of activities, students not only know how to save food and have a civilized meal at an early age, but also learn a lot about being a man.