During the Spring Festival in Guiyang, every household should eat Ciba, which has been a folk custom for many years, that is, Niuwangye celebrates the New Year.

According to legend, a long time ago, people cultivated land by people, which was very hard. This incident touched heaven, and the Jade Emperor sent the ox god to earth. After he came to the world, the cow god became the closest friend with people, and sometimes people rode on his back. People's labor intensity is reduced, and many crops can be harvested in a year.

In order to thank the cow god, people commemorate the cow god with Ciba every New Year and respect him as the cow king. In some places, temples were built for him, and people's favorite food, Ciba, was given to him every important festival. When offering sacrifices, you first wrap the rice cake with vegetable leaves and then pass it to the cow's mouth. Sometimes you stick it on your head to show people's admiration for cows.

2. Kang roasted meat

Kang bacon is a special food of Guiyang people. When people kill Nian pig every year, they put fresh meat in a pickling tank, marinate it for a few days, take it out, smoke it with cypress branches, and hang it on the kang frame at the top of the fire pit.

Smoked with firewood, after a period of time, meat will become bright and fragrant. The bacon on the kang can be preserved for several years without deterioration, and it is a good product for entertaining guests. ?

Step 3 catch up

"Girls want flowers, boys want guns, and old people want new felt hats." Years ago, every household in Guiyang had to go to the market to buy all kinds of new year's goods, including food and play. The most important thing is to buy a chicken to kill the chicken. Because "chicken" and "auspicious" mean good luck and good luck. On the sports field, people who are familiar with Shili village all pay New Year greetings to each other in their early years and send New Year greetings to each other.