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What kind of dishes do you usually steam for an interview?
Steamed vegetables, roasted eggplant with minced meat, minced sour beans and shredded radish are all cheap and common steamed vegetables. There are many other steamed vegetables, such as steamed waxed lentils, steamed ham, steamed potatoes with chopped peppers, steamed Tujia waxed meat, steamed eggs, steamed eggplant, steamed dried bean curd, steamed taro, steamed white tofu, dried bean curd and yellow tofu. There are also steamed water spinach, sweet potato pickled cabbage, green vegetable pickled cabbage, and bean pickled cabbage, as well as steamed beans, steamed sausages, steamed pork, diced chicken, shredded beef, steamed fu fish, fu chicken, fu duck, steamed dried bamboo shoots, small bamboo shoots, bean bamboo shoots, steamed green vegetables, steamed yellow vegetables and so on, reaching dozens of kinds.