Patients with hyperglycemia should not eat the following foods, nor should peanuts and melon seeds, because peanuts and melon seeds are high-calorie and high-fat foods. Eating them in large quantities is definitely not conducive to maintaining weight and controlling blood lipids, and indirectly affects the control of blood sugar and blood pressure. Don't eat sweets, don't touch desserts, don't be full of rice, and don't eat too much fruit. People with high blood sugar can't eat high-sugar fruits, such as raisins, cantaloupes, honey, preserves, sweets and so on. Don't eat irritating food, such as onion, ginger, garlic, pepper, hot pot, etc.

Don't eat high-salt foods, such as pickled products, bacon, sausages, etc. Don't eat foods with high fat and cholesterol, such as fried chicken, fat meat and animal liver. Don't eat high carbohydrate, such as rice porridge and rice. Don't eat spicy food. Don't drink alcohol, because alcohol will affect the control of diabetes and the occurrence and development of complications to some extent. Never touch foods containing candy, because foods containing a lot of monosaccharides will directly affect blood sugar, which is not good for the condition. High-fat foods should be controlled, because high-fat foods and high-cholesterol foods will aggravate the development of chronic complications of diabetes.

Eat less fried food. Seventh, don't eat too heavy food and taste. The diet of diabetics should be as light as possible, not too salty. Sucrose, glucose and fructose are all high in content, so try not to eat them. Honey is also formed by glucose and fructose, which can be absorbed quickly, leading to a continuous increase in blood sugar. Therefore, people with diabetes are forbidden to eat honey when their blood sugar is high. Sweet potato and sweet potato have high sugar content, so patients with hyperglycemia had better not eat them.

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