material

1 bowl of germinated rice, 1 pumpkin, 100g of diced yam, proper amount of salt and soy sauce.

working methods

1. Cut the pumpkin into seeds, peel and cut half, and set aside the other half.

2. Mix the rice with diced pumpkin and diced yam, add appropriate amount of salt, season with appropriate amount of soy sauce, fill the pumpkin, wrap it with plastic wrap, and steam it in a steamer for 15 minutes.