Overnight meal 1 bowl

1 put corn

A small pea

Two pieces of ham

Five shrimps

A little carrot

Two eggs

8 cashews

A little chopped green onion, salt, chicken essence and a little cooking oil.

Method for making fried rice with cashew nuts and shrimps

Cut all the materials into small squares.

Beat eggs Add a little oil to the pan and fry the eggs. Try to break them up.

Take out the scrambled eggs for later use.

After washing the pot, pour the overnight rice into the pot and stir fry. Stir-fry until dry, and take out for later use.

Put a little oil in the pan, stir-fry the chopped green onion and all the vegetables on the plate until fragrant, and finally add the shrimp ham and continue to stir (if the peas and carrots are soft, add a little water).

Finally, pour in the eggs and rice and stir well.

Stir well, add appropriate amount of salt, chicken essence and soy sauce to serve in a bowl!

With their favorite exquisite tableware, they all look very appetizing.

Side dishes: fried eggs with red pepper

Isn't it beautiful to put shrimp and cashews on it? You can also match the soup according to your own preferences. I'm serving tremella soup and oatmeal.