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Are there any good dietary treatments for multiple myeloma? Bonus points if it’s well said

My dad is the same age as your mom, and he also suffers from multiple myeloma, so he has some experience in this area. Myeloma patients have no dietary taboos if they have no other complications. Usually drink more big bone soup. In addition, beef tendons, pig trotters, and ox tail are all good things. Deer antler powder also has the effect of repairing bones and relieving pain. You can buy some scrambled eggs for her to eat every day. Another good thing is goose blood. It’s best to drink it raw while it’s hot, but most people can’t do it, so just let your family collect some goose blood recipes and cook it. Different symptoms of myeloma require different supplements. This needs to be viewed in conjunction with the patient's laboratory report. For example, if your white blood cells are low, you should eat more fungi, especially mushrooms, which have a significant effect in replenishing your white blood cells. If your kidneys are damaged, you should eat less seafood, beans, etc. This needs to be determined based on the patient's specific situation, and eat more vegetables. Fruits and vegetables are also very beneficial and can eliminate the remaining toxicity of chemotherapy in the body. If the patient is unwilling to eat, he can use a juicer to crush the fruits and vegetables and add honey to drink.

The bone pain is still very serious, which means that the condition has not been effectively controlled, so the role of Western medicine cannot be ignored. I wish our relatives a speedy recovery.