Fried meat with lettuce Raw materials: lettuce and pork.
Fried meat with lettuce ingredients: ginger and pepper
Seasonings for stir-fried meat with lettuce: salt, soy sauce, chicken essence and oil.
Fried meat with lettuce;
1. Wash the lettuce and slice the meat. Marinate lettuce with salt for 2 to 3 minutes to make it more crisp. Rinse after pickling and drain for later use.
2, the oil in the pot is hot, put ginger slices, pour the meat slices into the fire and stir fry to turn white;
3, add some cooking wine, less soy sauce and continue to stir fry 1 minute;
4. Pour in lettuce, add some small dried peppers, add salt and stir fry for 2 minutes;
5. Then add some chicken essence to the pot. Is it very simple?
skill
1, add salt to lettuce for 2 to 3 minutes to make lettuce more crisp.
2, lettuce is afraid of salt, salt should be put less to be delicious.
Braised pork intestines
major constituent
600 grams of fat sausage? 80 grams of onions Screw pepper 3 for 4 people.
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