1. Boil boiling water in a large pot, then put the bowls and plates in, sprinkle some salt, and then boil over high fire. After boiling 10 minutes, take out the bowls and plates and let them cool naturally.
2. The same is true for pots. Boil hot water, add a little salt, and boil over high fire.
Because kitchen utensils need to be sterilized at high temperature, they are often treated like this at home.
I hope it is useful to you, and I hope to adopt it ~