Duck gizzard100g

Vegetarian chicken150g

Spiced rolls 100G

Proper amount of oil

Proper amount of soy sauce

Sugar equals food.

Proper amount of aged wine

How to make braised duck gizzards delicious?

Sliced spiced roll

One third vegetarian chicken, sliced.

Cut garlic and vegetables into sections.

Put cold oil in a hot pan, add vegetarian chicken and spiced rolls and stir-fry until fragrant.

Add soy sauce

Add the right amount of sugar

Stir-fry for a while and add the cooked duck gizzards.

Add some wine and stir-fry until fragrant.

Add the chopped celery before taking out the pot.

A delicious stewed duck gizzard will be served.