This is independently developed by an old Beijing restaurant. I went home to imitate it and recommended it to you.

Main ingredients:

Tofu (buy tofu sold by the block), auricularia auricula (about half a grain), rape (about half a grain)

Composition:

Edible oil, soy sauce, edible salt, sugar, monosodium glutamate, starch.

1. Cut the bought tofu into thumb-sized pieces, fry them in oil pan until golden brown, and take them out; Cut auricularia auricula and rape into sections;

2. Put a little oil, choke the pot with chopped green onion, stir fry the auricularia auricula and rape in the pot, add the seasoning prepared in advance (starch, sugar and soy sauce in a small bowl), stir fry, then pour in the tofu block, stir fry, sprinkle with edible salt and monosodium glutamate, and stir fry twice to get out of the pot. The cost is very low, so you might as well have a try. After my success, my family spoke highly of me.