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What kinds of Luoyang soup are there?
1, beef soup, mutton soup, donkey broth, beef offal soup, mutton offal soup, bean curd soup, meatball soup, non-turning soup, Hu spicy soup, sliced lotus seed soup, Luoyang water mat.

2, weddings and funerals, banquets for guests, take the lead. Water mat has two meanings. One is good at making soup, the other is eating one for another, and the road is like running water. Hence the name water mat;

3, Luoyang water mat, from the folk, is a unique traditional food in Luoyang. Hot and sour taste is different, refreshing and delicious. Thereby forming a unique flavor. Because it imitates the production method of official banquet, it is also an official position;

4. There are 24 water seats in Luoyang, referred to as 38 seats. Start with six cold cuts, and the cold cuts are four meats and four vegetarian dishes. After 16 hot dishes, different types of blue and white sea bowls are used for hot dishes. 16 There are four pressing dishes in the gourmet. Other 12 dishes, every three dishes with similar tastes are a group, and each group has a big dish collar;

5. Luoyang water mat has three characteristics: first, it is prepared, cold and persistent; Second, there is soup and water, both north and south are delicious; Third, the order of serving is strictly standardized, the collocation is reasonable, the materials are exquisite and the cooking is proper. Luoyang water mat is divided into three grades: high, medium and low, which can be decided according to the situation, so it is widely welcomed by urban and rural people and lasts for a long time.