Microwave oven and oven are two products that people often compare, and some inexperienced friends may confuse the use of microwave oven and oven. After all, the appearance looks similar, and there is not much difference in price or placement. So can the microwave oven be used as an oven? Or what are the differences and contrasts between the two? How can consumers and friends screen out reasonable and reliable microwave oven products or ovens according to their own needs? Friends who have similar doubts can learn from the following.

1. Can a microwave oven be used as an oven?

Of course not.

The pure microwave oven I am talking about here, if it is a microwave oven with barbecue function, then it has a heating rod, which is the same as the heating principle of a traditional oven. These two functions are controlled separately. I only talk about the microwave range here.

Microwave ovens basically can't "bake" things. This is the basic principle,

1, the microwave oven is heated from the inside out, the inside is boiling, and the outside is not so fast. The function of the oven is from the outside to the inside, and the water evaporates quickly.

2. When cooking in the oven, it is full of steam, and the oven is full of dry and hot air;

It takes only 30 seconds to heat a slice of cheese bread in the microwave oven, and the bread is very soft. It takes 4 minutes to bake a slice of cheese bread in the oven, and the bread is dry and hard.

Meat and chicken are basically called microwave cooking. Fish can be cooked in a microwave oven, called' steaming', which is faster and more tender than steaming in a pot. Do you think microwave ovens can bake things?

Second, the difference between oven and microwave oven

The first difference between an oven and a microwave oven is that the heating principle is different.

The fundamental difference between an oven and a microwave oven is the heating principle. The oven is heated by the heat radiation of the heating pipe, which belongs to the traditional heating method. Food is heated from the outside to the inside, while microwave ovens are used for cooking, and food is heated from the inside to the outside. The two heating methods are essentially different, one is electric heating, and the other is electromagnetic wave heating, which leads to different baking effects.

The difference between oven and microwave oven: the heating effect is different.

When the microwave of microwave oven penetrates food, it will produce heat energy effect, which will accelerate the loss of water and nutrition of food while heating. Anyone who has used a microwave oven should know that it is quick and convenient to heat things with a microwave oven, but is it easy? Dry, for example, if you put a steamed bun in, heat it and take it out, you may not want to eat it. There is no soft feeling at all, most of the water is baked off, and it is hard and unpalatable. What is the effect of baking in the oven? Crispy, although not the soft taste of steaming, it still has a unique flavor.

This oven is very suitable for baking food. Although the microwave oven can also make cakes, roast chicken wings, pizza and so on. It is difficult to achieve the excellent baking effect of the oven. The oven is heated from the outside to the inside, so the ingredients near the heating tube cook quickly. It's ripe outside, but it may not be ripe inside. Pay attention to turning over when baking to avoid burning one side. When baking the cake, you'd better poke the middle part with a toothpick to see if it's true.

The difference between oven and microwave oven: different emphasis.

Microwave ovens are mainly used to heat food quickly, which can save a lot of time. There are many recipes for microwave cooking on the Internet, and many delicious dishes can be made by using the cooking methods and skills specifically for microwave ovens.

This oven is not suitable for heating food. Generally, it is twice as long as a microwave oven and consumes a lot of power. It is only suitable for baking food. Bread, cake, pizza, barbecue and many other delicious foods can be cooked.

From the above, we can know that microwave ovens can't be used as ovens in general, not only because of certain differences in names, but also because of different working principles or uses. Generally speaking, the oven is used to bake food, such as making some cakes and bread, while the microwave oven is mainly used to heat or reheat food, so that we can know the difference between the two. Further, Bian Xiao suggested that you can compare them with your own needs and get reasonable and reliable purchase suggestions.

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