Shrimp quantity

Proper amount of bread crumbs

Eggs 1

Proper dry starch

A little salt

A little sugar

A little black pepper

A little cooking wine

A little chicken essence

Proper amount of edible oil

Recipe practice:

1. ingredients needed.

2. Remove the head and shell of the shrimp, pick out the shrimp line, and cut the shrimp from the back of the shrimp instead of cutting it.

3. Add salt, sugar, cooking wine, black pepper and chicken essence and marinate for five minutes.

4. After pickling, dip the starch dry.

5. Dip in the egg liquid again.

6. Dip in some bread crumbs.

7. After the oil is hot, put the shrimp in the pot and fry on both sides until golden brown.