Are there any recipes that are easy to learn and look very advanced? This kind of cookbook is naturally available, and there are many. Today, I will share with you two simple and easy-to-learn recipes that look very advanced. When guests come to our house, this dish is beautiful and delicious, and it will definitely be praised. One is a satisfying cabbage roll and the other is a pearl ball. The ingredients used in these dishes are super simple, and when entertaining guests, cooking these dishes also has a good metaphor. Let's follow me to see the specific methods.
Satisfied cabbage rolls, just listen to the name, I think it is a very meaningful dish, all the best, all the best. Very suitable for entertaining guests. This satisfactory method of making cabbage rolls is very simple and nutritious. This is a simple Aauto faster video, which looks very high-end.
Food: pork, Chinese cabbage, carrots, shallots, ginger, spiced powder, cassava starch, soy sauce, edible salt, rice wine, sesame oil and raw eggs.
Take a proper amount of pork, grind it into pork paste, chop carrots, cut shallots into onion segments, and chop ginger. Add chopped carrots, scallions, ginger, a spoonful of rice wine, a spoonful of edible salt, a spoonful of allspice powder, a spoonful of light soy sauce, a spoonful of light soy sauce and a little sesame oil, knock in one or more raw eggs and stir evenly in the same direction.
Clean the cabbage leaves, boil the water, loosen the cabbage leaves, pick them up, blanch the better cabbage leaves, remove the hard parts, then wrap them with pork stuffing, put them on a plate and steam them in a pot.
After cooking, take it out, pour out the water in the dish, take it out of the pot, add water to cassava starch and a spoonful of soy sauce, mix well, hook the sauce on the pot, then pour it on the steamed cabbage roll and sprinkle with an appropriate amount of onion.
This kind of satisfactory cabbage roll is simple to make, beautiful in appearance, attractive to look at, simple in practice, good in meaning and delicious to serve. It looks very high-end