Entry-level hand-grabbed package steamed cakes, without overturning.

Broccoli steamed pancake

Composition:

50g broccoli, 40g low flour, egg 1 piece.

Steps:

1. Broccoli blanched

2. Pour all the materials into the food supplement machine and stir thoroughly for 3-5 minutes.

3. Pour into the oiled mold and Man Zhen for 8 minutes to remove bubbles.

4. Steam in cold water for 20 minutes and stew for 5 minutes.

Steamed carrot cake

Composition:

60g carrot, 45g low flour, egg 1, 20ml formula milk.

Steps:

1. Peel carrots and steam them.

2. Pour all the materials into the food supplement machine and stir thoroughly for 3-5 minutes.

3. Pour into the oiled mold, 8 minutes full, and shake off the bubbles.

4. Steam in cold water for 20 minutes and stew for 5 minutes.

Cucumber steamed cake

Composition:

Cucumber 40g, low flour 45g, 1 egg.

Steps:

1. Slice cucumber.

2. Pour all the materials into the food supplement machine and stir thoroughly for 3-5 minutes.

3. Pour into the oiled mold, 8 minutes full, and shake off the bubbles.

4. Steam in cold water for 20 minutes and stew for 5 minutes.

Steamed pancake with sweet potato and cheese

Composition:

Sweet potato 100g, low flour 40g, appropriate amount of shredded cheese, and 20ml of formula milk.

Steps:

1. Peel and steam the sweet potato.

2. Pour all the materials into the food supplement machine and stir thoroughly for 3-5 minutes.

3. Pour into the greased mold, add cheese crumbs, and then pour in the batter.

4. Steam in cold water for 20 minutes and stew for 5 minutes.