500 grams of Chili noodles

Spiced powder 150g

Salt100g

-Steps-

1. Add salt to Chili noodles and allspice powder, put them into the prepared bowl, stir well, and burn oil, with the best amount of oil. When you put a pepper granule for 5 seconds, turn off the fire, prepare a spoon or chopsticks, pour the oil into the pepper noodles, stir while pouring the oil, and let it cool. Don't move the bowl after pouring the oil, it will be very hot.