Main ingredients

Chicken legs

4 pieces

Accessories

Oil

Appropriate amount

Orléans powder

An appropriate amount

Honey

An appropriate amount

Steps

1. Prepare the ingredients

2. Poke small holes in the noodles with a fork to facilitate the flavoring

3. Take an appropriate amount of Orleans roasted wing powder in a small bowl

4. Add water and bring to a boil

5. Put the prepared juice into a plate, apply it evenly all over the chicken legs, and wrap it with plastic wrap. Place in the refrigerator overnight.

6. Spread the sauce and honey evenly before putting it in the oven

7. Line a baking sheet with tin foil and place the chicken legs on it

8. Oven Preheat and bake in the oven for 20 minutes, taking it out every ten minutes and basting with sauce. The roasted wings are more colorful

Tips

Put the prepared sauce into a plate, apply it evenly all over the chicken legs, and wrap it with plastic wrap. Place in the refrigerator overnight.

Preheat the oven, put it in the oven and bake for 20 minutes, take it out every ten minutes and smear the sauce.

Grilled wings like this are even more colorful