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What do you think is the biggest problem with Chinese food?
Personally, I think:

Not healthy enough. Chinese food is rich in ingredients, but frying, frying and drinking with appetizers are harmful to the health. There are few similarities between fruits and vegetables. Most famous dishes are big fish and big meat, but China people always like to eat big fish and big meat, and some good days (such as Spring Festival) are also based on this. It's not good for health either. Then everyone's food is not separated, unlike many foreign countries, which have one share for each person, so it is easy to spread diseases and bacteria. For example, when drinking a wedding banquet, think about it. So many people put spoons and chopsticks on the same plate. . . It's really disgusting. . I'm used to it. . Then there is the speed of cooking. . Good Chinese food is generally slow, and it can't be cooked in a short time. There are also some customs. Many dishes in Chinese food are specially marked "eat with your hands", such as the famous sliced duck.

That's about it. I think this is the biggest problem. I said this is the biggest problem. What is more important than health?