Select 350g lean meat.

Eggs [Figure] Eggs 1 g food

30 grams of sweet potato powder

Peanut oil [Figure] Peanut oil in moderation

Sesame oil [Figure] A little sesame oil.

Proper amount of salt

Soy sauce [Figure] Appropriate amount of soy sauce

Garlic [Figure] Eat two pieces of garlic together.

Recipe practice:

Illustration of the method of frying shredded pork 1 1. Prepare ingredients.

Instructions for frying shredded pork 22. Wash and slice pork.

Instructions for frying shredded pork 33. Cut into shredded pork.

Instructions for frying shredded pork 44. Mix egg white, sweet potato powder, a little sesame oil and salt with shredded pork.

Illustration of the method of frying shredded pork 55. Mix well and marinate for ten minutes.

Illustration of fried pork shreds 66. Cut garlic into minced garlic.

Illustration of the practice of frying shredded pork 77. Heat the pan and add some peanut oil to fry garlic.

Instructions for frying shredded pork. Then pour the marinated shredded pork into the pot and fry it.

Instructions for frying shredded pork 99. When it's almost done, add a little soy sauce and stir-fry for another three minutes.

Illustrate how to stir-fry shredded pork 10 10. So a plate of fragrant and tender fried pork is ready.

Illustration of the method of frying shredded pork111. Let's take a close-up

How to watch this dish with a mobile phone?

Recipe tip:

When curing meat, put egg white and sweet potato powder to make the fried meat smoother and tender.

People with heavy damp heat, excessive phlegm and greasy tongue coating should not eat pork.