Michelle and her party chose a roast duck restaurant in Beijing (Tuanjiehu Restaurant) as their family dinner. However, Michelle herself was too tired to eat. Her mother, two daughters and others went to eat. On March 22nd, 20 14, they were exposed in the menu of Dadong Roast Duck Restaurant. Hot and sour cucumber slices

Cherry, tomato and foie gras Dong Shi Kung Pao Shrimp Chef Dong Chili Sauté ed Prawns.

Stir-fried diced beef with black bean.

Stir-fried peanuts in kung pao chicken.

Dong Shi roasted eggplant chef Dong Shi roasted eggplant.

Fried osmanthus vermicelli fried osmanthus rice noodles

Stewed bamboo shoots of potherb mustard

Braised winter bamboo shoots with mushrooms

Fried bean sprouts with pea tips

Fried broccoli with garlic

Fried beef with onion "crisp but not greasy" roast duck with 2 black fish eggs.

Dadong "SuperLean" Roast Duck Yangzhou Fried Rice Yangzhou Fried Rice

Sam sun jiaozi Bao Sam sun

Old Beijing Zhajiang Noodles Traditional Beijing Zhajiang Noodles

Transparent vegetarian buns (Chinese cabbage) are wrapped in white bags.