Practice 1: Fried shrimp balls with broccoli.

Production method: 1. Rooted broccoli, cut into small pieces; Garlic cut into foam; Red peppers are cut into diamonds; Peel the fresh shrimp for later use. 2. Put the fresh shrimp in a hot pot and heat it with cold oil. Stir-fry the broccoli for later use. 3. Add an appropriate amount of cooking oil to the pot, heat and stir-fry the minced garlic, and add the red pepper to stir-fry evenly. 4. Add peeled fresh shrimp and stir well. After the fresh shrimp changes color, add proper amount of cooking wine, soy sauce, sugar and salt, stir well, and then take it out of the pot.

Practice 2: Stir-fry white mushrooms with broccoli.

Production method: 1. Wash broccoli and white mushrooms, and blanch broccoli for later use. 2. Pour oil into the pan and stir-fry minced garlic. Add white mushrooms and stir-fry until soft. 3. Add oyster sauce, black pepper and salt to the pot, stir well and then take out the pot.

Practice 3: Fried meat with broccoli.

Production method: 1 Broccoli is broken into small pieces and washed. Blanch broccoli, wash onion and ginger and shred for later use. 2. Wash and slice pork, add cooking wine, soy sauce, oyster sauce, onion ginger and starch, stir and marinate for 7 minutes. 3. Heat oil from the pan, add onion and ginger until fragrant, add spiced powder, add braised pork slices and stir-fry until it changes color. 4. Add broccoli and stir well. Add salt, soy sauce, oyster sauce, season, stir well, and then take out.