3 shark bones and 4 Australian golden hooked wings.

3 pieces of chicken breast in Yuanbei 1.

The keel contains a certain amount of salt.

Proper amount of water

Steps of shark bone soup with golden hook wing

1.？ Australian golden hook wings are soaked two days in advance. Soaking method: steam 10~ 15 minutes, it will shrink into one piece, and then soak it in cold water for two days. Change the water two or three times a day. If the water becomes turbid, it needs to be changed.

2.？ Prepare the ingredients, and soak the golden hook wings, shark bones, scallops and chicken breast for later use.

3.？ Wash chicken feet and keel, and splash water for later use.

4.？ Put chicken feet, keel and scallops into a casserole, bring them to a boil over high fire, and simmer for 30 minutes to make a soup base.

5.？ Add golden hook wings and shark bones and cook for 30 minutes.

6.？ Cut the chicken breast into pieces, boil it, add it to the soup, and cook for 10 minute.

7.？ Add salt and coriander, and finish. Golden hooked shark bone soup, thick soup, full of color and flavor!

skill

Shark bones can be boiled and melted, which is beneficial to nutrient absorption and lasts for a long time.