2.？ Mix rice and glutinous rice, putting into an inn pot of a rice cooker, and soaking in clear water for half an hour;

3.？ Drain the water soaked in rice for later use;

4.？ Cut bacon, carrots, mushrooms and onions into small pieces of equal size;

5.？ Put a small amount of salad oil in the pot, pour in bacon and stir-fry until oil comes out;

6.？ Add onion and stir-fry until fragrant;

7.？ Pour in carrots and stir well;

8.？ Pour in mushrooms and stir well;

9.？ Pour the fresh water just soaked in rice into the pot, add soy sauce, soy sauce, sugar and cooking wine to boil;

10.？ Pour it into the inner pot of the rice cooker with the soup;

1 1.？ Press the cook button to cook.