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What are the traditional cuisines in Luzhou?
White cake, pork chop, Ba Huang and Luzhou are all small, but they are all small. What I said before was that the city is famous. After all, Luzhou includes three districts and four counties (Jiangyang District, Naxi District, Longmatan District, Lu Xian County, Hejiang County, xuyong county County and Gulin County). Even snacks are definitely more than that. In fact, Baidu Encyclopedia has!

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Luzhou specialty he snacks

Sichuan hot pot originated in Luzhou, an important town in southern Sichuan where the Yangtze River and Tuojiang River meet. The hot pot industry here is booming, creating many brands of hot pot restaurants. Fish hot pot includes Yangtze River fresh fish, yellow-hot diced fish, casserole fish, half-soup fish, etc., which are often spicy and delicious but not dry, with a prominent flavor in southern Sichuan.

LU ZHOU LAO JIAO CO.,LTD Co., Ltd., Luzhou Langjiu, Luzhou Huajiu, Shixian Soy Sauce, Huguo Mature Vinegar, Luzhou Longan, Yinzhen Rice, Hejiang Litchi, Luzhou White Cake, Zhuerba, Luzhou Ba Huang, Luzhou Gaoliang, Gu Lin Spicy Chicken, Yinjiapo Fermented Grains, Luzhou Red Umbrella, Naxi Bubbled Sugar, Ginkgo Chicken, Guanyinyue Hen Soup, Hejiang Grilled Fish, Italy.