The second course must be a seafood dinner. Hong Kong is located along the coast, with a unique geographical position and rich seafood resources. In the blue sea, there are delicious seafood such as lobster, sea urchin and seafood soup. These fresh seafood can be made into various delicacies, whether steamed or grilled, which can satisfy your picky taste buds.
The third must-eat is the delicious food in the tea restaurant. Tea restaurant is a representative consumption place of Hong Kong people, which brings together the food culture of Hong Kong. The tea restaurant recommends tasting two special dishes: egg tart and Jinsha Bao. The filling of egg tart is delicate, non-sticky and full of egg fragrance, while Jinsha Bao is a mixed milk yellow filling of Shaqima, which is suitable for salt and sweetness and tastes very good.
These are three kinds of food that Hong Kong must eat at night. Whether you are looking for night market snacks, pursuing seafood or tasting classic food in a tea restaurant, Hong Kong can satisfy your taste buds at night.