Ingredients:

One piece of chicken breast, a few broccoli, a few shiitake mushrooms, 4 pcs of ginger, 2 slices of garlic, 2 cloves of garlic, 3 spicy millets

Steps:

< p>1. Wash the chicken breast and cut into small pieces. Add 1 spoon of cooking wine, 1 spoon of light soy sauce, 1 spoon of dark soy sauce, starch and black pepper. Mix well and marinate for 10 minutes.

2. Cut the mushrooms into thick slices, boil water in a pot and blanch the broccoli for 1 minute, remove and set aside.

3. Put a little oil in the pot, heat the oil, add garlic slices, ginger, and millet and stir-fry until fragrant. Add the marinated chicken breast and stir-fry until it changes color. Add the mushrooms and stir-fry until soft, then add For broccoli, add a little salt, 2 tablespoons of light soy sauce, and 1 tablespoon of oyster sauce, stir-fry evenly and serve.