1, Sydney

Sydney, alias Ivory Pear and Zhaozhou Sydney, is one of the famous local products in Hebei Province, mainly distributed in the south-central part of Hebei Province. Zhao county is a famous concentrated production area, so it is called? Zhaozhou Sydney? . As early as the humble era, there were native products that paid tribute to the court, and it has been cultivated for more than 2000 years. Sydney is also a traditional bulk export fruit in Hebei Province, which enjoys a long-standing reputation at home and abroad.

2.jinfeng braised chicken

Jinfeng braised chicken, a special food with a long history in Shijiazhuang, first started at 1908. It adopts a unique production technology, uses honey to color and fry chicken, and cooks it with Chinese medicine secret recipe soup. It has certain pharmacological action and health care function.

3. Zanhuang Jujube

Produced in Zanhuang, Hebei. Rectangular, the top of the fruit is slightly concave into the peel, brown, beautiful in appearance, white, bright and purple, thick skin and thin meat, oily and sweet. After drying and crushing, keep the honey silk more than one foot long. Fresh dates are sweet, crisp and delicious. Dried dates are sweet and contain 62%-70% sugar. Every hundred grams of fresh jujube contains 300-600 mg of vitamins, which is 0/40 times more than that of pears with the same weight and 69 times more than that of apples.

4. Longxing Gong Mi

? Long Xing Gong Mi? Because of a kind of millet produced in Longxing Village, Beihe Township in Tang Dynasty, it was named after it was sealed by Emperor Kangxi of Qing Dynasty. Gong Mi porridge cooked in Longxing is sweet and delicious, with good color, flavor and taste. Within five kilometers of Fiona Fang, Longxingzhuang Village, there is a hilly red soil rich in various organic fertilizers, which makes it a unique natural condition for planting millet. Longxing Gong Mi contains 18 kinds of amino acids, among which glutamic acid, alanine, leucine and vitamin B are rich in content and reasonable in distribution, which is very beneficial to human health.

5.xinji wolfberry

Xinji Lycium barbarum, native to Zhongwei County, Ningxia Hui Autonomous Region, has a history of more than 40 years and is one of the concentrated production areas of Lycium barbarum in China. It is characterized by large grain, thick meat, few seeds, sweet and soft taste, and red as blood, and is known as "blood gas". It has been identified that Lycium barbarum L. contains alkaloids, betaine, choline, cranberry, carotene and other components, and it is a valuable tonic and body-building drug, which has the functions of nourishing liver and kidney, strengthening bones and muscles, nourishing blood and clearing liver, nourishing yin and benefiting qi, producing sperm and strengthening yang. Lycium barbarum root bark, called "Lycium barbarum bark" in Chinese medicine, also has the function of astringing yin and stopping sweating.

6. Yali pear

Yali pear, also known as Yali pear, is an ancient and excellent pear variety in China. What's the name of Jinzhou City, Hebei Province? China Yali No.1 Township? , has a cultivation history of more than 2000 years. The fruit is obovate, and there is a duck head-shaped protrusion near the fruit handle, which looks like a duck head, so it is named Yali. Because it is mainly exported at Tianjin Port, it is also called Tianjin Yali.

7.majia braised chicken

Majia braised chicken is a specialty of Majia old chicken shop in Zhengding County, Hebei Province, and it is a provincial intangible cultural heritage of Hebei Province. 198 1 Majia braised chicken was founded in the early Qing Dynasty. It is as famous as poultry products such as Zhejiang Jinhua ham, Beijing Su-style barbecued pork and Nanjing salted duck, and has been rated as one of the 33 high-quality products in China.

8. Collecting black dates in Hebei

Hebei black dates are produced in Xingtang, Hebei. According to different scions, it can be divided into: milk black date, goat milk black date, old crow mouth and honey black date. Milk ink jujube, also known as seedless black jujube and jujube, is oval in shape, medium in size, thick and sweet, with few seeds. When it matures, it turns from yellow to blue-black, and there is white powder outside, which is of high quality. Less fruit juice, suitable for raw food, can also be processed into jujube noodles, black jujube wine, black jujube vinegar and so on. When the fruit is used as medicine, it has the effect of quenching thirst and removing heat, and the seed kernel can extract oil to make soap.