Cut the wonton skin into pieces for later use.

2

Slice the meat, shred cabbage and carrot.

three

Dry noodles

four

Put oil in the hot pot to cool, put meat and fry until cooked.

five

Add all the dishes.

six

Add the right amount of soy sauce.

seven

Stir-fry until the vegetables are soft, add some water, maybe more water.

eight

Boil and add noodles.

nine

Add dry noodles and bring to a boil over medium heat.

10

The eggs are scattered.

1 1

Boil and pour evenly into the pot.

12

After boiling again, add salt and appropriate amount of coriander to eat.