However, if you have a special allergic history or are allergic to certain foods, it is recommended to consult a doctor or pharmacist to ensure safety. They can provide professional advice and guidance according to your personal situation.
Generally speaking, if you eat egg yolk by mistake, there is no obvious discomfort or adverse reaction, so don't worry too much. Paying attention to maintaining a balanced diet, matching food reasonably and following the advice of doctors or pharmacists can help you keep healthy.
Beef cabbage vermicelli spicy pot
major constituent
300 grams of beef in oyster sauce? Chinese cabbage core 1? 1 vermicelli? Half a carrot for three peopl