Question 1: How to make instant noodles is the best? First, boil the water, put down the bread and cook for one minute. Just scoop up a glass of cold water for later use. Prepare shredded bean sprouts, green garlic and small vegetables. Put the shredded pork in the oil pan and stir-fry until it changes color. Pour in bean sprouts and vegetables and mix well. Oil-coated instant noodle seasoning, add a little salt and pepper, stir well, add drained noodles, add a little soy sauce and chicken essence, stir well, add a raw egg in another bowl, and slowly pour in boiling water. Rush into the egg drop, add the vegetable bag and soup bag with instant noodles and stir well. The fried noodles and egg soup set meal is ready There's another big problem. Have you ever eaten rice in a restaurant? You can also make noodles such as shrimp crispy rice, seafood crispy rice, sweet and sour pork tenderloin. First, cut the bread into bite-sized pieces, and then prepare dishes. Let me introduce the ingredients of green beans and shrimps to you. First, you can buy clean green beans and shrimps in the supermarket. Just buy some shrimp and green beans. The green beans here are not necessarily green peas and green soybeans, but also green beans. Then heat the oil to 70%, fry the slices below until they turn yellow, and take them out for later use. Then melt the shrimps with cooking wine and salt, and cut some Jiang Mo for later use (ginger powder or ginger juice is better). Stir the green beans in the oil pan, pour them into the shrimps, stir well, add a little salt and sugar, and pour them into half a bowl of water. When the soup is boiled, add a tablespoon of water starch to thicken it, then add pepper, chicken essence and a little sesame oil. Just put it in the big bowl and put the fried noodles in another deep plate. When serving, pour the hot green beans and shrimps on the noodles and stab them. Very enjoyable ~ ~ ~

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Question 2: How to make instant noodles delicious? Healthy eating method of instant noodles

1, instant noodles are best cooked, you can add some vegetable ingredients to them at will, and finally beat an egg, which is more than enough nutrition;

2. When making instant noodles, it's best to pour out the soup, then add boiling water or other soup, or it's best not to put all the condiments in it. Just put half of it, and add some healthier condiments, which will not only taste better, but also make you feel more at ease.

3, instant noodles are only suitable for emergency, eat at most once a day, can not eat every day;

4. People who often eat instant noodles should add 1 to 2 eggs, or 2-4 cakes, 1 to 4 fresh fruits (apples, pears, tomatoes, cucumbers, etc. ), 2 small pieces of chocolate every day, a glass of milk or100g of beef jerky and bacon to meet the requirements of human nutrition intake.

Jam crisp noodles

Material: 1 box of potato chips; Grape jam 1 can; 1 carton of milk; Instant noodles 1/2 packs

Exercise:

(1) Put half potato chips and noodles, and the other half put 1/2 tablespoons jam.

(2) Pour the milk into the cup and add the shredded noodles, which is 1 cup of special cornflakes breakfast.

(3) Type of instant noodles: Any instant noodles will do.

(4) You can mix your favorite jam at will. Blueberries, oranges, apples and even peanut butter are all worth a try!

Wuwei cold salad

Material: 1 cup of peanuts (fried); 1/2 cups chopped green onion and garlic; 1 tablespoon of raw pepper; 1 tbsp coriander powder; Instant noodles 1/2 packs; Instant noodles and salt and pepper powder package 1 package

Exercise:

(1) Crush the instant noodles, add other ingredients and mix well.

(2) It is suggested to replace instant noodles with instant noodles.

(3) Because adding salt and pepper powder to green garlic will soften the water, it is best to add salt and pepper powder to taste before eating, so as to avoid the peanut and instant noodles from becoming brittle due to water and affecting the taste.

Instant bread

Material: hot dog bread1; 1 tbsp salad dressing; 1 tablespoon ketchup; Instant noodles 1/2 packs; Instant noodle conditioning package 1 package; Sauerkraut bag with instant noodles 1 bag

Exercise:

(1) Soak instant noodles in hot water for 3 minutes and then drain.

(2) Put noodles, beef seasoning package and pickled cabbage package into bread in turn, and pour salad sauce and tomato sauce.

(3) Type of instant noodles: stewed beef is more suitable.

You can buy any bread you like. For example, French bread can be made into undersea castles, toast can be made into sandwiches, and even a round miscellaneous grain bread can be bought. It is also a good way to eat bread by hollowing out the center and filling it with instant noodles.

Western noodles

Ingredients: 1 salmon fillets (about180g); 6 mung beans; 1/3 carrots; Corn1/2; White powder 1 teaspoon; Water 1/3 cups; Rice wine 1 teaspoon; 2 tablespoons salt; Instant noodles 1/2 packs; 1 instant noodles and garlic hot sauce; Instant noodle conditioning package 1 package

Exercise:

(1) Marinate the salmon fillets with rice wine and salt 1 spoon 10 minute, pour salad oil into the pan, heat it, add the salmon, and fry until both sides are golden yellow.

(2) Cut the green beans and carrots into sections, cut the corn pieces into equal parts, cook them in hot water, and add 1 teaspoon salt to the hot water.

(3) Soak noodles in hot water for 3 minutes, then drain, add garlic and hot sauce and mix well to make dry mixed noodles.

(4) Drain the clinker into a plate in turn, boil the instant noodle conditioning bag, and add water and white powder. A. pour it on the salmon fillet.

Steamed noodles and tea bowls

Ingredients: 4 eggs; 1 glass of water; Seasoning package all

Exercise:

(1) Beat the eggs, add water and seasoning bag, and beat well.

(2) Divide the beaten egg juice into two stews, one containing 1/4 dough blocks and the other containing pure steamed eggs. The unique flavor of instant noodles combines soft steamed eggs, which is delicious beyond your imagination!

Instant noodle salad

Material: peach yogurt 1 can; 4 Chinese cabbage flowers; 4 green beans; 1/3 carrots; Instant noodles 1/3 packs

Exercise:

(1) Smash instant noodles, wash broccoli, green beans and carrots, and rinse with hot water.

(2) Put away all materials ... >>

Question 3: How to cook and eat instant noodles? It tastes better in there. It's best to cook in that small milk pot. It's best to beat an egg and put a ham sausage. It's delicious!

Question 4: How to eat instant noodles, how to eat instant noodles, how to eat instant noodles?

1. Fried instant noodles

Soak the instant noodles in boiling water until soft, heat the frying spoon with oil, add the onion, ginger and minced garlic, add the seasoning in the seasoning bag, stir-fry the instant noodles for 3 minutes, and serve.

2. Milk instant noodles

Pinch the instant noodles into small pieces (not too small) by hand, heat the milk, add instant noodles and sugar after boiling, and soak until soft. Cold storage tastes better in summer.

3. Crispy instant noodles

Deep-fried instant noodles, put the seasoning into the pot and add the cooked soup. Take out the instant noodles after they are fried, and pour hot soup while they are hot.

It has the effect of crispy rice (squid, shrimp, sea cucumber and scallop can be added to the soup)

4. Sichuan style pork instant noodles

Stir-fry pork. When the dish is almost ready, pour boiling water into the pot and serve it in 3 minutes.

5. Instant cold noodles

Boil the instant noodles without water, and remove them in cold water. Add garlic paste, sesame paste, vinegar, carrots, pickles, shredded cucumber and cold salad.

6. Mutton hotpot instant noodles

Put 5 slices of mutton in the hot pot, and put the instant noodles, meat and noodles with soup in the bowl. Add coriander powder, pepper noodles, salt, monosodium glutamate, vinegar and Chili sauce before eating.

Convenient Wonton Noodles

Ingredients: a packet of instant noodles with any flavor you like, some frozen wonton, and some vegetables.

Practice: 1, boiled water with salt for cooking; 2. Cook the wonton first, then put the instant noodles and seasonings into it to cook. Just put the vegetables in the bowl.

Spicy assorted fried instant noodles

Ingredients: one instant noodle cake, half an onion, half a carrot, celery 1 root, Pixian watercress hot sauce 1/2 tablespoons, sugar 1/4 tablespoons, chicken essence 1 teaspoon, spiced powder 1 teaspoon, and color.

Practice: 1. Wash onion, carrot and celery and cut into thin strips; 2. Boil water in a small pot, and put the bread in the pot to cook half-cooked. 3. Pour the water into a large bowl, drain the excess water in the noodles with a colander, add a spoonful of salad oil and mix well for later use; 4. Pour salad oil into the pot, stir-fry Pixian watercress hot sauce, then put all vegetables into the pot and add spiced powder; 5. Pour in the cooked noodles and add chicken essence to serve.

Cheese corned beef instant noodles election

Ingredients: corned beef, broken eggs.

Practice: 1, add a little soy sauce and a little salt to the eggs and break them up for later use. 2. Boil the water in the pot, throw the instant noodles in and cook until it is 70% cooked. Drain the water, add a little chicken powder and beef, mix well and add shredded cheese slices. 3. Heat the pan and pour the prepared egg liquid. When the egg liquid is almost solidified, pour the salted beef instant noodles on half of the egg liquid, press it, then fold the other side into a selection, turn it over and fry it again. You can eat it.

Fried instant noodles with eggs

Ingredients: instant noodles, eggs

Practice: 1. Cook the noodles first, then take them out and fry them in cold water. 2. When it is almost ready, beat an egg, mix it in the noodles, try to make each noodle stick to the egg, and then add the seasoning. 3. Finally, you can add a little vinegar and oil.

Spiced braised pork fried instant noodles

Ingredients: instant noodles 1 package, spiced braised pork, 2 shallots, and appropriate amount of oyster sauce.

Practice: 1. Boil the water in the pot, cook the instant noodles below until the noodles are soft and drain. 2, spiced braised pork cut into thin strips, shallots washed and cut into sections. 3. Heat the oil in the pot, stir-fry the braised pork, stir-fry the following strips slightly, add oyster sauce to taste, and finally add the shallots and stir well.

Question 5: How to eat instant noodles is the best? Ingredients: a pack of instant noodles you like, some frozen wonton, and some vegetables.

Exercise:

1. Stir-fry the vegetables and save them for later use.

2. Boil the water and add a little salt.

3. Put the wonton in, cook it, and then put the instant noodles in.

4. Put the cooked noodles into a bowl and add the fried vegetables and seasonings.

Question 6: How to eat instant noodles without getting angry? Of course, not if you don't eat instant noodles. Here's a good way to tell you. Instant noodles should be cooked in the pot. The order is this: boil water. When the water is boiling, put the instant noodles in for 30 seconds, pick up the noodles, then boil the water, cook the noodles, and add some vegetables to the noodles when cooking.

All right, let's eat with seasoning. It's over. You got it? You can try, separate different methods and see the effect together. Absolutely good. Because the first water pouring is to remove all preservatives, additives, pigments, etc. Instant noodles, you get angry mainly because you eat it for a long time. Those things just destroyed your gastrointestinal function. Although you don't feel it now, in the long run, you will be finished, and the disease will love you more or less. My method can only alleviate and dilute. I still hope to eat less.

Question 7: How to make instant noodles delicious? Take the instant noodles apart first, then put them in a pot with boiling water, wait for about 6 seconds (all instant noodles should be soaked in boiling water), and finally take them out and put them in ... Is instant noodles delicious or boiled in a pot, and add an egg, some vegetables and a little vinegar to make them taste better.

Question 8: When eating instant noodles, how to put the seasoning to taste better? It is my experience to soak noodles before putting seasoning. . Ha ha laugh

Question 9: How long does instant noodles taste best? First of all, I want to tell you that it is not good to eat instant noodles often, but only occasionally. As for how long it will take, I care if you can cook it. It's delicious to cook together. The water is boiling, you put the noodles in and stir them, and they will be cooked soon. Also, if it's soaked, I suggest soaking it on both sides. Don't put the ingredients on the first side, just soak the noodles and pour the water.