Current location - Recipe Complete Network - Complete cookbook of home-style dishes - South Korea will definitely eat rice cake soup during the Spring Festival. How to do it at home?
South Korea will definitely eat rice cake soup during the Spring Festival. How to do it at home?
On 1 month 1 day of the Lunar New Year, Koreans will eat rice cake soup. Everyone says that eating rice cake soup will make you live for another year, because Korean long rice cakes mean longevity. After slicing, it looks like a copper plate, which means that money is rolling in. As for Korean rice cake soup, most of it is mainly beef bone soup, which is boiled with rice cake, and some of it is eaten with eggs and beef.

According to the traditional customs of Korean families, a major ancestor worship activity will be held on New Year's Day, and it will only be held at the eldest son's house. On this day, other relatives will rush to the eldest son's home from all over the country to attend the ancestor worship ceremony, and rice cake soup is the most important sacrificial food at this time. Koreans also entertain visiting relatives and friends with rice cake soup.

On the morning of New Year in China, after the sacrifice, relatives will sit together for dinner. I ate rice cake soup this morning. This rice cake soup has a very special meaning. Eating rice cake soup on Chinese New Year's Day in Korea means another year. In addition to eating rice cake soup, we also eat dishes prepared for sacrifice.

The rice cake is made of rice, which is a bit like the rice cake we eat. The difference is that we have to cook miso soup first, and then put the rice cake in it to cook. The soup base of rice cake soup is very particular. Traditionally, it is cooked with beef bones for several hours. Now you can use fish instead of beef to cook soup.

I want to try rice cake soup, a must-eat food in Korean New Year! Try it at home!

1. Beat the eggs into egg liquid, add oil to the hot pot, fry the egg liquid into egg skin with low fire, pick it up, cool it and cut it into pieces half a centimeter wide.

2, garlic is smashed into powder; Shred onion and seaweed.

3. Cut the rice cake into 4 mm slices, rinse with cold water and soak for a few minutes.

4. Wash and slice the beef, and scoop up the drowning; Boil clear water, add beef, minced garlic and pepper, and simmer until the water is 2/3. It takes about 20 minutes to get the beef.

5. Add the rice cake slices, until the rice cake slices are boiled soft, sprinkle with shredded eggs, shredded onions and shredded seaweed, and season with salt.

The eating habits of Korean Spring Festival also include this kind of "old wine". According to legend, drinking this wine on the first day of the New Year can cure strange diseases, take off the shoes of the old year and prolong life. There is even a saying in the old saying that "the old wine is not warm enough to welcome the spring", which means that drinking the old wine will usher in a beautiful and brand-new spring.