Bava beans can be eaten together with shrimps, because these two things are incompatible with each other and are rich in nutrients. They taste fragrant and delicious. They contain various vitamins, proteins, trace elements and minerals needed by the human body. It has the effect of nourishing blood and kidneys, strengthening the spleen and stomach, and is especially suitable for the elderly and women.

Stir-fried broad beans and shrimps is a traditional famous dish in Sichuan Province and belongs to Sichuan cuisine.

Extended information:

Dietary taboos of broad beans

Because broad beans are not easy to digest, people with weak spleen and stomach should not eat more, and ordinary people should not eat too much to avoid Damage the spleen and stomach, causing indigestion.

Fava beans should not be eaten raw. Some people who eat broad beans or inhale broad bean pollen will develop acute hemolytic anemia, also known as "bava bean yellow disease", causing symptoms such as dizziness, shock, and jaundice.

This is caused by the nidoline glycoside contained in it. Therefore, broad beans must be cooked before eating. At the same time, broad beans should not be eaten with snails, otherwise they may easily cause colon cancer.

Reference materials:

Sogou Encyclopedia - broad beans

Sogou Encyclopedia - shrimps

Sogou Encyclopedia - fried broad beans with shrimps