Pork liver for moon meal is mainly made into pork liver soup. Before making, you need to soak the blood of pig liver. This process is not very complicated, but it will take some time. You can also wrap the pork liver with starch, so it will be sweet when you eat it, and it will not leave the fishy smell of the pork liver, which is more delicious. But be careful not to put too much seasoning.
There are many kinds of moon meal, besides pork liver, there are many other foods to eat. For lying-in women, if they always eat one kind of food, they will feel nothing new and have no appetite. Therefore, it is necessary to constantly change the pattern and let pregnant women eat more.
Pork liver porridge with green vegetables
Ingredients: 60g of pork liver, 20g of vegetables, 50g of rice, 6g of salt, 5ml of cooking oil, 0g of ginger/kloc-0, and 0/000ml of water/kloc-0.
working methods
1, let's wash the pig liver first, and then cut it into pieces. Vegetables should also be washed for later use, and rice should also be prepared.
2. It's best to dice ginger for later use.
3. Wash the rice, put it in a casserole, and pour 1000ML of water to cook porridge. Boil it with high fire first, then turn to low heat and cook slowly.
4. Cook for about 45 minutes, the rice porridge has been set, and add the cut ginger.
5. You can put the cut pig liver at this time.
6. After pork belly and ginger are boiled for 3 minutes, add vegetables.
7. After adding vegetables, immediately add cooking oil and salt and turn off the fire.