Materials: Lycium barbarum 1, 6 red dates, onion 1, ginger 1.

Accessories: garlic 1, Flammulina velutipes 1, pork 300g, Chinese cabbage 1, 2 garlic seedlings, tomato 1, 2 tablespoons of Chili oil, 2 tablespoons of sesame sauce (peanut butter), soy sauce 15g, sesame oil/kloc.

1, prepare delicious dishes

2. Prepare spices and lemons.

3. Set fire to the bottom of the pot

4. Add pepper, pepper, tsaoko, etc. To the bottom of the hot pot (fried Pixian watercress is delicious)

5. Add onions and so on.

6. Add water or boiled bone soup, add a few dates and medlar.

7, seasoning put onion, garlic, pepper oil, houttuynia cordata, millet spicy, lemon juice, salt, fuel consumption in a bowl.

8. You can rinse and eat.