main material

Sweet potato (sweet potato) 300g wheat flour 40g.

40 grams of glutinous rice flour

supplementary materials

Dried blueberries and pure honey are suitable.

Coconut shreds are suitable

Cooking with microwave skillfully —— Making technology of sweet potato balls with honey sauce

1. Sweet potatoes are cooked, peeled and ground into mud.

2. Add wheat flour and glutinous rice flour into sweet potato paste to synthesize batter. If you feel that the batter is hard, you can add appropriate cold water to adjust it, and the batter is soft.

3. Divide the mixed batter into small extruders, make meatballs, and put them in a microwave oven for 3 minutes with medium-high heat.

4. Take out the improved meatballs, burn pure honey on them, and sprinkle with shredded coconut and dried blueberries.

skill

1. If cooked in a microwave oven, the batter is moderately soft, and if steamed in a pan, it can be moderately hard.

2. Pure honey can also be replaced with applesauce such as sweet-scented osmanthus sugar.

3. Adjust the time according to the output power of microwave heating.