How to design the pillar in the middle of the restaurant? The fierce competition in the catering industry requires not only products and services, but also a good brand image. Whether the location of restaurants is reasonable or not will play a decisive role in the overall promotion of brands. How to decorate the restaurant? 1. Focus on functional design. No matter the size of your facade, it's best to set it up independently, because the functional design of the store at the door is an important factor in determining the design level of the store. If your shop area is small, you can only make a small restaurant without a large living room area. Such decoration will make customers uncomfortable. If your store is large, you can design an interesting and beautiful restaurant in front of the store to make the guests eat pleasing to the eye.