Composition of tomatoes: tomatoes self-report _ description 1 There are many tomatoes on the balcony. The leaves are dense, like handfuls of small furry fans. Tomatoes hang down from these small fans, some are turning red, some are completely red, like rubies, some are turquoise and hard.
This is a pot of tomatoes that I planted myself. When I first got the seeds, I was so happy that I wanted to put three seeds in the soil and wait for them to germinate quietly. A few days later, a small green bud poked its head out of the soil. I took good care of them, but the other two seeds didn't germinate until this little bud grew stems and leaves. All right! Maybe they have "hibernated".
Slowly, the tomatoes blossomed, and the flowers were yellow, like little stars, emitting a faint fragrance. I think tomatoes will bear fruit soon. Sure enough, a few weeks later, the tomatoes produced small fruits, round and green, like small peas.
Now some tomatoes have turned completely red. Looking at their attractive appearance, I couldn't help picking one and putting it in my mouth. Full of juice flowing between my teeth, sweet and fragrant. I also tasted a special taste-the taste of labor.
Composition of Tomatoes: Self-report of Tomatoes _ Explanatory Text 2 I am so excited today, why? Because today I want to cook a dish by myself: scrambled eggs with tomatoes. I don't know where my mother got the recipe, as follows: 1, tomatoes cut into small pieces, onions chopped. 2. Beat a few eggs in a bowl, add salt and mix well. 3. Pour oil into the pot, and the fire will break out. 4. Pour the eggs into the pot, stir fry and serve. 5. Pour the onion into the pot, stir-fry the fragrance and serve. 6. Pour the tomatoes into stir fry. After a while, pour in onions and eggs, add salt and stir fry. 7, out of the pot. As I spoke, I put on my apron, rolled up my sleeves and started working at once. After a while, it was out of the pot. The whole kitchen is full of fragrance. I proudly let my parents have a try. Mom and dad said it was delicious, and I took a bite myself, hmm! It tastes good! Sweet and sour. This is my first achievement! Grade 5: Elvasing Tian.
Tomato composition: tomato self-report _ explanation 3 Today is the first day of reading creation class. The teacher explained the origin of tomatoes to us and gave each of us a tomato. We need to observe carefully.
The tomatoes I got were round and flat. I took a closer look and revealed several faint patterns. These tiny patterns are particularly striking on the smooth skin of tomatoes. There is a small leaf on the head of a tomato. This little leaf is like a starfish with five horns. It looks at a green straw hat. In the fiery red tomato, it is like a lovely little green dot painted by the painter. The skin of a tomato is a little hard, you can guess that it is thick, but you will feel it is soft as soon as you press it hard. In fact, tomatoes simply can't stand the strong squeezing force.
I don't know when, the teacher has cut the tomatoes piece by piece, waiting for everyone to taste! I also tasted a piece of tomato. I just tasted it and found it sour, and my teeth were almost soft. I found the students around me grinning, hissing and swallowing saliva. I closed my eyes and took another sip. Suddenly, I found that tomatoes have become sweet. It turned out to be sour and sweet, sour and sweet, quite delicious!
From tasting tomatoes, I learned that making decisions can't be based on first impressions.
Composition of tomatoes: tomato self-report _ explanatory text 4 Grandpa is a unique chef in our family, and I like scrambled eggs with tomatoes made by him best.
Today, when I saw grandpa cooking, I quickly shouted, Grandpa, I want to learn to cook. Grandpa smiled and said, well, while taking out two round eggs and red tomatoes from the refrigerator, he said, scrambled eggs with tomatoes first! I jumped three feet for joy. Grandpa knocked the egg in the bowl first, and the egg cracked a crack. With a gentle break, the egg white and yolk flow into the bowl. After adding salt and monosodium glutamate, grandpa skillfully stirred the eggs. Then, grandpa washed the tomatoes and cut them into pieces. When the pot is hot, grandpa pours the eggs into the pot. After several crunches, the egg turned into a golden flying saucer like a magician. Add tomatoes and stir-fry a few times, and a plate of golden and delicious scrambled eggs with tomatoes will be ready. I'm sure that anyone who smells this smell will drool thousands of feet. I can't wait to take a bite, give a thumbs-up and praise Grandpa: Grandpa, it's delicious.
Composition of Tomatoes: Self-report of Tomatoes _ Explanatory Text 5 Hello everyone, I am a tomato that everyone loves. I also have aliases: tomatoes and persimmons. I have a twin brother, who is a cherry tomato.
I wear a dazzling red dress, so people often compare me to a lantern or a little girl's face, which is appropriate enough. My body is round, like a ball. The leaves on my head look like a green hat. Look, what a gentleman I am!
My body is rich in vitamin C and vitamin B, which are essential nutrients for your body. Eating my sweet and slightly sour flesh raw in summer can not only satisfy the stomach, but also quench thirst, clear away heat and detoxify. How's it going? Am I competent enough?
I am more popular with children, because my favorite food is scrambled eggs with tomatoes. You can see my shadow when you walk into McDonald's. Why? Look, didn't I make those delicious ketchup packets?
How's it going? I am a lovely tomato, right?
Parents' comments: The author uses anthropomorphic methods to write the beautiful external beauty of tomatoes and their selfless dedication to mankind. The language is lively and childlike.
Composition of Tomatoes: Narration of Tomatoes Chapter 6 Last year, I planted two garlic plants, which were very successful. When I was observing garlic seedlings, I suddenly remembered: by the way, don't I still have a bag of tomato seeds? So I started rummaging through the cupboard and finally found the bag of naughty little seeds on the bookshelf. I thought: since I found it. Then plant it.
I first found an empty basin, filled it with soil, poured some water, turned over the soil, scattered about 20 seeds in the basin, and then buried it, and the seeds were planted. This is an unintentional move. I never thought they would sprout.
Once when I was watering tomatoes, I was surprised to find two small heads drilled in the flowerpot, and the tomatoes sprouted! I was so happy that I ran to tell my parents that they also came to see me. Father said that if I take good care of Vivi, I may not bear fruit when I grow up! I feel more confident after listening to it. However, I still have some doubts in my heart: why did I plant more than 20 seeds, but only two trees grew? Will it take too long to come out?
After the New Year, I went home and found five or six seedlings. I will take good care of the seedlings, and when they grow up, I can eat my own tomatoes! Come on!
The composition of tomatoes: tomato self-report _ explanation Chapter 7 "It looks like apples are cute, as if persimmons are uncovered. It tastes sweet, sour and nutritious, and can be cooked as fruit. " Haha, did you guess? The answer is me-tomatoes.
My name is tomato, too. When I was young, I wore a green dress; When I grow up and mature, I will show a red smiling face. There is a square in my circle, and there is a circle inside, like a bumpy red ball. Speaking of size, it has different sizes. Due to the good climate and abundant fertilizer, some tomatoes grow very fat. On the other hand, some tomatoes are seriously polluted when they grow, the land is barren, they are short of water and fertilizer, and they grow very thin. I also have a relative who is five or six times younger than me-cherry tomatoes, also called small tomatoes. It's small and exquisite, and its shape is oval. Don't confuse us!
Oh, yes, I am rich in vitamins A, C and E, especially vitamin C. In the vegetable kingdom, I am almost the same as pepper and tied for the first place. It can also rank in the top five in the fruit kingdom. If you want to taste the delicious food I cooked, I suggest you stew it, which is the most nutritious. Of course, in summer, cold salad is also children's favorite.
At this point, I want to say goodbye to you, because my good friend banana is calling me, and finally ask: Do you like me? Goodbye!
Composition of Tomatoes: Self-report of Tomatoes _ Explanatory Text 8 Hello everyone! My name is tomato, not tomato. I have an English name! It's called tomato. Isn't it cool?
People used to argue whether I belonged to fruits or vegetables. In fact, I regard it as a meal, just like potatoes and carrots grown in the garden. In the end, I was legally recognized as a vegetable, became a citizen of the colorful vegetable kingdom, and became the first delicious food on people's tables.
My appearance is so cool. Wearing a red coat and a bright green hat is full of fashionable and avant-garde style, unlike the potato who has no money and wears a brown coat all day.
I am very popular in people's eyes and have many fans-"Sisi". People like me because I am rich in citric acid, malic acid, vitamin B and carotene, which can promote digestion, protect blood vessels and prevent and treat hypertension. Besides, I also have beauty effects. Popular with beauty lovers.
Ah! I am very useful. No wonder "thinking all over the world!" After listening to my self-introduction, do you also want to be my "thinking"?
Composition of Tomatoes: Self-report of Tomatoes _ Explanatory Text 9 One day, both parents are going out. I think that when my parents come back, they will turn over their food and prepare to make a plate of scrambled eggs with tomatoes.
Ready to start: take out two tomatoes and two eggs, take out a small piece of ginger, half a spoonful of salt and half a spoonful of sugar, and beat the two eggs into a bowl and mix well. Ouch-my hands are numb after drinking for a long time! Then cut two tomatoes into small pieces, and I cut them carefully, so that the tomatoes wriggle around, one big and one small. Anyway, that's it, pan, end, forget a very important thing! That's oil discharge! I poured the oil in a hurry and got angry! Scratching-the scratching sound scared me to hide outside the kitchen and craned my neck to look at the oil: it didn't seem so active. I quickly put the tomatoes and eggs into the pot and began to stir fry. A drop of oil spilled out and landed on my shoulder. Soon a small bag will hurt! I shouted: What about the bitterness of cooking? ! I cooked again, adding a small piece of ginger, a spoonful of sugar and salt. Then I took out a plate, put scrambled eggs with tomatoes on the plate and put them on the table. After work, my mother saw the scrambled eggs with tomatoes on the table and smiled happily: You are really a big girl! I also smiled-
Through this scrambled egg with tomato, I understand my parents' good intentions. I will do more housework and give my parents more rest time in the future!
Composition of tomatoes: self-report of tomatoes 10 This afternoon, my sister and I were growling. So I went to the refrigerator to find something to eat. When I saw some eggs, I fried them like my mother.
I'll break the eggs first, put them in a bowl, put some wine and soy sauce in the bowl, sprinkle with salt and onion, and then stir them with chopsticks. After the mixture is stirred, I turn on the gas, light the fire, pour the oil into the pot, and then pour the eggs in. Suddenly there was a fire in the pot. I quickly put the lid on and turned off the gas. The fire finally went out. I want to give up. A close call. At this time, my mother seemed to say in my ear: No matter what difficulties you encounter, you must stick to it. I lit the fire again, picked up the pot handle and shook it a few times, turning the egg into a round cake. The front is ripe, so I picked up a shovel and gently turned the egg over. Just then, my sister couldn't wait to say, "Sister, are the eggs ready?" I quickly said, "It will be ready soon." The reverse side is almost cooked, so I'll turn off the gas quickly.
In a few minutes, delicious eggs appeared in front of our eyes, and "small drops of water" appeared on my head. I wiped it and ate it with my sister.
Composition of tomatoes: Description of tomatoes 1 1 Tomatoes, also known as tomatoes, can grow all year round. It tastes sweet and sour and has high nutritional value. It contains nutrients such as vitamin A and vitamin C, and is called "fruit in vegetables".
Tomatoes are mostly round or oblate with red or pink skins, which are shiny and attractive. Their flesh is red, and there are many khaki seeds in it, and the juice is very rich. Tomatoes come in many varieties and sizes. Large ones can be seen everywhere in the vegetable market, about the size of a small bowl. The smallest tomato I have ever seen is called "cherry tomato", which is as lovely as its name and as big as a cherry.
My tomatoes are not only delicious, but also beautiful, because I have a smart mother who can turn small tomatoes into "love", "fish" and "rabbits" ... and turn tomato skins into colorful "roses". I like the honey pot made by my mother best, and I can make it now. Wash the tomatoes first, cut off a piece with a knife, and then dig out the remaining tomato meat with a spoon. Be careful not to dig into the skin. Put some sugar in the dug pulp and mix well, then put it back in the tomato jar. Put it in the refrigerator for a while in summer, and it tastes really delicious.
Tomatoes can not only be eaten raw, but also be used for cooking and making soup. They taste sweet and sour and are rich in nutrition. Please try it quickly.
Tomato composition: tomato self-report _ explanatory text 12 Hi! Hello everyone, you don't know me! Then listen to my self-report!
I have two names, one is tomato and the other is tomato. We are as big as lanterns and as small as table tennis. My brothers and sisters are called little tomatoes. They were all born in summer, and now science is developed. Whether it's sunny spring, hot summer, crisp autumn or cold winter, farmers' uncles can farm!
Our family likes red best, so there is a scarlet letter on the name. Not only is our meat red, but we also wear crimson coats. My parents feel very sorry: why are the two hairs on our heads not red? How beautiful the red one is! But I don't think so. I think red and green look good together. I have nothing to regret!
If you like me, you will kiss me. When you put your nose to me, a fragrant smell comes to your nose and makes your mouth water.
Our faces are as smooth as wax. People often say that our skin is smooth and delicate. I am very glad to hear your praise! It is not good to smile and make faces. My wrinkles are coming out. The wrinkles on her face are really uglier than a 90-year-old grandmother.
Ok, look at your drooling, I'll let you taste it! As soon as it was cut, the bright red juice flowed out. It's sweet when you first eat it, then it's extremely sweet, and it's sweet when you eat it again
It didn't take long for me to be sensible, so I separated from my sister in law. According to my mother, the merchants gave my sister-in-law to patients and friends in beautiful gift boxes, but some people bought them home and tasted them themselves. Listen to dad, we can just cook and eat. My good friend also told me that our bodies contain vitamin D and vitamin C.
After listening to my self-report, you have a deep understanding of me, so you should go to the market to see our brothers and sisters and take them home basket by basket.
Composition of tomatoes: tomatoes 13 Description in summer, as long as I call my mother to buy watermelons every time I go out, and then go home and let my grandfather cut the watermelons, I will put both halves of the watermelons in the refrigerator and eat them ice-cold.
Watermelon is big and round, much like a big ball. Some watermelons wear dark green striped coats, while others wear yellow coats. When the color is light, the pattern is not obvious.
Mature watermelons are all open, and the red flesh inside is covered with shiny black watermelons, like black agate, which is very beautiful. Take a bite of watermelon, and the sweet juice immediately fills my big mouth. When I swallowed it, it was refreshing, sweet and cool. Delicious and thirst-quenching
Mom said that watermelon has the function of cooling and relieving summer heat, which is suitable for eating in summer. Watermelon skin can be eaten as a cold salad, dried watermelon can be fried as a snack, and watermelon is full of treasures.
In hot summer, just eat some watermelons!
Tomato's composition: tomato's self-report _ explanatory article 14 childhood is like a starry sky. There are many stars in it, big and small, bright and dark. Every star records an event in my growing process, but with the growth of age, some things have been forgotten, but what happened on the biggest and brightest star made me unforgettable. This is the first scrambled egg.
One Sunday morning, I got up early and was hungry, but what should I eat? I went to the kitchen to find food, that's right! Let me cook by myself. I am going to scramble eggs.
I started doing it. I turned on the gas carefully and poured a little oil. The oil squeaked in the pot and woke my mother. When my mother came to the kitchen to see that I was going to scramble eggs, she patiently instructed me, "Quick, quick." Mom said, I picked up two eggs and tapped them on the edge of the pot, and my hands broke. In this way, I knocked them into the pot in turn. "Turn the egg over." Mom's voice rang in my ear again. I quickly picked up a shovel and stir-fried it in the pot. After a while, the delicious eggs are out of the pot. In the days to come, I often practice, and now scrambled eggs have become my specialty.
Tomato composition: tomato self-report _ explanatory text 15 Usually, we often meet a person at home. Today, I will teach you how to cook scrambled eggs with tomatoes to ensure that you can "eat and wear".
First take out two eggs and a washed tomato from the refrigerator, then beat the eggs in a bowl, and use chopsticks to break up the egg liquid for later use. Then cut the tomatoes into small pieces and put them on a plate. You can fry it now. I'll put the pot on the fire first, and then I'll put the oil in when the pot is hot. When the oil in the pot bubbles, I will pour the broken egg liquid into the pot and stir fry with a shovel. When the egg has been fried to golden brown, I will put it in the bowl with a shovel, and then I will put the tomatoes in the pot and keep stirring. When the tomatoes are soft, I'll pour the fried eggs in, and finally add some salt and monosodium glutamate and fry them again.
Eating your own cooking will make you feel delicious, and you won't be hungry at home alone in the future.