Zwilling deep-burning pots can be used for cooking. Zwilling woks and soup pots are exactly the same in basic structure and cooking principle, but they are different in shape and size. Zwilling deep-burning pot is made of fine iron.

Its function is to fry, stir-fry, stew, stew, etc., which can satisfy various cooking effects. The deep-burning pot achieves even heat conduction, and the lid has a better seal, so there is no need to stir-fry frequently. Use a soup pot that doubles as a wok. You don't need to stir-fry much. You just put the different ingredients in the order of difficulty and ease of cooking and close the lid.

Extended information:

Pay attention to the following three points to effectively prevent the formation of a black pot bottom:

1. It is best to choose a pot with wide sides, which can prevent oil and water from flowing out.

2. Do not use a vegetable spatula that is too curved, otherwise it will easily bring out oil stains when turning vegetables. It is recommended to use a straight one.

3. Every time you clean a pot, be sure to wipe the sides and bottom with a rag to avoid water stains.

People's Daily Online - Don't forget to wipe the bottom of the pot after washing

Zwilling official website - Deep-burning pot