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How to cook fried tomatoes with long beans?
Ingredients: cowpea 250g;; Appropriate amount of tomato sauce

Ingredients: appropriate amount of salt; Appropriate amount of soy sauce; Appropriate amount of onions; Appropriate blending oil;

Exercise:

1, long beans and tomatoes, long beans are stripped to the top and pointed, all washed and prepared.

2, long beans cut into 2-3cm segments.

3. Cut the tomatoes into small pieces and put them in a bowl for later use. Cut the onions and garlic into sections.

4, the oil pan is hot, add small peppers, and the chopped green onion is fragrant.

5. pour in the long beans.

6. When the long beans become slightly soft, add tomatoes, soy sauce and salt and continue to stir fry.

7. Stir-fry until the tomato soup is basically collected, add garlic cloves, stir well and serve.