Five-color glutinous rice

Black, red, yellow, white and purple glutinous rice are colorful, which makes people want to eat. Although the color is bright, it uses natural plant pigments-maple leaves, turmeric, purple rice leaves, red and blue grass and other plant juices. Every family in Zhuang nationality likes to make moon cakes on traditional folk festivals such as Tomb-Sweeping Day, March 3rd, April 8th, Ox King Festival and Dragon Boat Festival. Five-color glutinous rice has the functions of "strengthening bones and muscles, benefiting the stomach, being able to do things and replenishing marrow". On March 3, Nanning street breakfast shop can also see it.

black kerneled rice

In Wuzhou, Guangxi, eating black rice is the traditional custom of "March 3rd". Many people will choose to go to the market to buy maple leaves and cook black rice at home. On March 3, black rice was fragrant on the street. The taste of black rice is divided into salty taste and sweet taste. Some people say that black and shiny black rice has the effect of eliminating evil spirits, strengthening the body and warming the stomach, and it tastes delicious.

Pingxiang bamboo rice

In life in Guangxi, you can often see bamboo rice. Lingnan area is rich in bamboo resources, and Pingxiang's climate and environment are very suitable for bamboo growth. Bamboo rice is made by putting rice and water in bamboo seams, sealing and baking. Soft taste, fragrant rice and bamboo, refreshing and delicious, deeply loved by people.

Babao fish sheng

The babao raw fish in Liangjiang Town, Wuming is the most famous, including peanuts, shredded papaya, shredded radish, shredded sour ginger, coriander, perilla, and pickled lemons and sour plums. These ingredients are mixed with raw fish.

Aiye Baba

Before and after Tomb-Sweeping Day, wormwood grows luxuriantly, which is the most tender season. Because the third day of the lunar calendar is near Tomb-Sweeping Day, wormwood cake has become a must-eat food on March 3rd. As the saying goes, "wormwood leaves are green every year, and they are fragrant every year." On that day, wormwood cakes spread all over the streets of Nanning and were loved by many people.

Banana leaf cake

Banana leaf paste is a kind of snack with strong folk flavor, which can be seen everywhere in the streets of Nanning, and it is also the choice of Nanning people for daily breakfast. Spread the ground rice paste with sugar evenly, wrap it with banana leaves and steam it in a steamer. The steamed banana leaf paste has a faint fragrance and can be bitten in one bite. Generally speaking, banana leaf sauce has peanut stuffing or sesame stuffing.

Sweet potato Baba

Sweet potato Ciba is one of the famous specialties in Fusui County, which has a unique Zhuang flavor. The local practice in Fusui is to clean the selected sweet potatoes and steam them in a steamer, then peel off the potato skins and mix them with glutinous rice pulp to make a natural and clear-smelling Ciba skin.

Zhuang Zong

Zhuang people call zongzi "Zongba". Ningming Zhuang Zong is a kind of big zongzi cooked with glutinous rice and pork. It is a traditional food specially made by Zhuang people on March 3, and it is also used for ancestor worship. Zhuang zongzi is much bigger than the zongzi we usually eat, so it usually takes several people to eat it together.

Longzhou county jinlong town jiaozong

Horn dumplings are shaped like horns, so they are called "horn buns" in Zhuang language. The above-mentioned glutinous rice is used as raw materials, rolled into barrels with zongzi leaves or bamboo leaves, and tied with grass. Villagers in jinlong town regard "Yangjiaomo" as a good gift, especially when visiting relatives and friends, they like to bring a few strings of "Yangjiaomo".

Chicken manure noodles

Eating chicken dung noodles on the third day of the third lunar month is a traditional custom of local people in Beihai, Guangxi. Chicken manure rattan noodles are made by mixing fresh chicken manure rattan leaves with rice, grinding into powder, and then making pieces of chicken shredded rattan noodles. The shredded chicken and rattan soup made of this noodle is sweet and fragrant, and it is a favorite snack of local people. In addition to noodles, there is also chicken excrement vine Ciba.

Bahe fish balls

Bahe Fish Pill is a superb local snacks in Chongzuo City. Soup can be made, fried and steamed. Tough but not hard, nutritious, fresh but not greasy, unique taste, deeply favored by people.

Steamed sponge cake

Lotus cake is an essential special food for Nanning people to worship their ancestors. It is the most traditional and authentic way to make lotus hair cakes with brown sugar, including brown, mud yellow, snow white and brown hair cakes. But now few people choose to eat steamed cakes for breakfast, and they only buy more on holidays.

Multicolored

The vegetable bag is made of cowhide, glutinous rice, pork belly, fragrant letter, fungus, salted fish, shrimp, chopped green onion and old garlic. After the leaves are wrapped, put them in an antimony pot and stew them with pig bones. Luocheng Mulao Autonomous County is the most authentic. According to legend, vegetable bags were the product of hard years and conditions in the 1960s, when wild vegetable bags were used.

The legend of March 3

March 3 can be pushed to the earliest record of Fu. Fuxi and his sister, Nu Wa, unearthed human beings to reproduce. In eastern Henan, Fuxi is honored as the "ancestor", and the ancient temple of Taihaoling was built in Huaiyang (the capital of Fuxi). From February 2nd to March 3rd of the lunar calendar, the Temple Fair of Taihaoling was held. Good men and women all gathered in the mausoleum area to worship their ancestors.

The third day of the third lunar month is also the day when the legendary Queen Mother holds a flat peach party. There is a seven-character poem in Dumen Zayong in the late Qing Dynasty, which describes the grand occasion of the temple fair in that year: "Born in spring on the third day of March, watch the Flat Peach Palace burn incense; The wind rises slightly along the river and the red dust is everywhere. " Legend has it that the Queen Mother of the West was originally the patron saint of a primitive tribe in western China. She has two magic weapons: one is to take the elixir of life, and the other is to eat peaches-flat peaches, which can prolong life. The legendary Chang 'e flew to the Moon Palace after stealing the elixir from her husband Hou Yi. Since then, in some strange novels, the Queen Mother of the West has been described as the god of longevity.

The third day of the third lunar month is also the birthday of the Taoist Zhenwu Emperor. Zhenwu Emperor's full name is "Beizhen Naive Takeda Xuan Emperor", also known as Tian Xuan God, Xuanwu, Zhenwu Zhenjun. Hua Li was born in the ancient Xuanyuan world on March 3, and is the orthodox god in charge of military affairs and wars in Taoism. Taoist temples all over the world will hold a grand ceremony on March 3, and Taoist believers will burn incense and pray in temples or recite scriptures at home on this day. The Monument to Zhenwushan Zhenwushan gives a concise and artistic explanation of the origin of Zhenwu, the main Zhenwu Dojo in China and the "benevolence" of Zhenwu's "saving the army". It explains the reason and significance of people commemorating Zhenwu Emperor on March 3rd.

In ancient times, the third day of March was regarded as "thinking", and the Han Dynasty was designated as a festival. "Today is the third day of the month, and the officials and the people are all on the east running water (clean). It is called "removing dirt (disease)" (Book of Rites). Later, water banquets and outings were added. At night, every household sets off firecrackers and blows ghosts in every room of the house. It is said that ghosts haunted everywhere that day.