Crystal sugar100g

Hawthorn 10~ 12

Water100g

Proper amount of black sesame and white sesame.

Steps of Vanillite sugar-coated haws

Step 1

Boil the rock sugar and water with low fire.

Second step

Cover and cook for a while, then slowly thicken the sugar.

Third step

After the sugar water thickens, stir it frequently until the color turns brown. You can pull the wires out, put sesame seeds in, and turn off the fire.

Fourth step

Add hawthorn and wrap it in a circle.