Cake can be rich in ingredients and have a more balanced nutrition.
Cake is a good hand-held food. If you give it to your baby, you can exercise his chewing ability and the development of fine hand movements.
Cake can hide the food that the baby doesn't like. For example, some babies don't like green vegetables, so we add a little bit of crushed food at a time, put it in the batter, and make cakes with the ingredients they like. Most of them can be accepted by children slowly.
The following kinds of cakes I made are delicious and the children like them very much:
Automatic instant miscellaneous vegetable cake
Prepare ingredients:
Flour 30g, egg 1 piece, onion 10g, carrot 10g, vegetables 1g, and proper amount of water.
Exercise:
1. Stir the eggs with water, add flour and stir well until they can flow. It doesn't matter if it is thinner and thicker.
Blanch the vegetables and chop them.
Add chopped vegetables to the batter.
4. Heat the non-stick pan on low heat, brush it with oil, scoop a spoonful of batter, spread it out with a shovel, and turn it over after the surface is dry. Turn it over and bake for a while.
Tips:
Vegetables are recommended for a baby with a small month. If they are big enough, they can be eaten raw. Just chop them up.
The content can be changed at will, such as cucumber, spinach, corn, salmon, minced meat and so on. It is delicious.
If you want to season again, you can add some floss, liver powder, shrimp skin powder and so on. It's best to do it yourself. If you buy a finished product, you should look at the ingredients and choose no added ones.
In a word, this is a nutritious and extremely fast biscuit. I've done it for those with disabled hands in one fell swoop before, and I've been doing it until now. I don't know what to give my children, so I want two. I suggest you try.
A particularly soft muffin.
Prepare:
3 eggs, oil 15g, milk 35g, low flour 90g and xylitol (optional).
Exercise:
1. Beat the eggs in the eggbeater until the eggbeater can be hooked (beat wildly).
2. Sift in the flour, add the oil and milk and mix well.
Don't stick the pan on a small fire, scoop a spoonful of batter and drop it into the round cake at a fixed point. After the big bubble on the surface is broken, turn it over and bake it 1 minute, and it will almost be cooked.
Tips:
The whole process must be light. If the bottom of the pot is too hot, wipe the pot with a private rag or kitchen paper after each baking and burn the next one.
My materials are for two people, and one baby can be halved.
You don't need to divide eggs for this. It's very simple, except that eggs need to be beaten for a long time, but they taste much softer than not being sent away.
Banana sweet potato cake
Preparation: half a banana, one sweet potato, appropriate amount of flour, and appropriate amount of egg liquid.
Exercise:
1. Steamed sweet potatoes and pressed into mud. Add some milk if it is particularly dry.
2. Add some flour to it and knead it into a ball.
3. Cut some bananas, wrap them in and flatten them.
Roll in the egg liquid
5. Stick some instant oatmeal. Older babies can be crushed with bread crumbs or cornflakes.
6. Brush the pan with oil, fry on both sides with low fire, put a little water in the middle of the cake, and fry on both sides for a while after boiling.
Tips:
Sweet potatoes can be replaced with purple potatoes or pumpkins, which taste the same, mainly because the bananas inside are sweet and babies will like them.
Spinach and shrimp skin rice cake
The baby's chewing ability is enhanced and he can eat something a little hard. You can try this cake. It's really delicious.
Preparation: spinach, salted shrimp skin, rice and eggs.
Exercise:
1. Wash, blanch and chop spinach for later use.
2. Wash the shrimp skin for later use
3. Mix half a bowl of rice with an egg, then sift a little flour and stir, add shrimp skin and spinach, stir well, not too dry, as long as you feel that the rice paste is sticky porridge, you can start pancakes.
4. Brush the pan with oil and fry until golden on both sides.